liver and onions

This simple lamb liver and onions recipe is a great way to eat lamb liver. Combine with some mashed potatoes of mashed parsnips for a true feast.

Liver and Onions and Gravy

lambs liver

rashers of streaky bacon

garlic cloves, chopped

onions, sliced

tbsp plain flour, seasoned

vegetable oil

Salt and Pepper

For the gravy:

Chicken Oxo cube

Chicken Bisto gravy granules

Wash and dry the liver. Then lightly coat...

Wash and dry the liver. Then lightly coat it in seasoned flour.

Fry the bacon until crispy and then remove...

Fry the bacon until crispy and then remove from pan. Fry the garlic and onion in the vegetable oil in the same pan for a few minutes. 

Then add the liver to the same pan...

Then add the liver to the same pan and fry it on both sides until it is done as you like it. Cook probably for about 2 minutes each side. Then remove the liver from the pan.

Add the bacon back to the pan. Then...

Add the bacon back to the pan. Then add the crumbled oxo cube, gravy granules and some hot water (if you are boiling vegetables use some of that water to make the gravy, to get all the vitamins).

Bring the liquid to the boil and then...

Bring the liquid to the boil and then add the liver back to the pan. Cook for about 2 minutes extra and then serve up.

This Chinese beef liver stir fry contains all the good stuff- soy, garlic, ginger, Szechuan spice and chili. #beef #stirfry #Chinesefoodrecipes #quickrecipes #easymeals

Simple and Tasty Chinese Beef Liver Stir Fry

400 g (14 oz) beef liver

milk (enough to soak the liver in)

tbsp ginger (sliced)

garlic

tbsp Szechuan peppercorns

leeks (sliced)

finger chilis (thinly sliced)

salt

cornstarch

soy sauce

Clean beef liver, cut away any discolored parts and let soak in milk overnight in the refrigerator.

Season with sea salt and dredge in cornstarch.

Heat oil in a large wok over medium-high heat.

Add Szechuan peppercorns and cook until peppercorns have infused into the oil.  Remove with a slotted spoon and discard.

Stir-fry for 3-4 minutes or until browned.  Be careful not to overcook the liver as it has a tendency to get tough.

Remove from heat and set aside on a plate nearby.

Stir-fry together for a minute or so until fragrant.

Add chopped leeks and fry for 1-2 minutes or until soft.

Add soy sauce, stir together and cook for a minute or so until everything is evenly coated.

This was amazing! I'm not a huge liver fan, but wanted to incorporate it into my diet. By using the milk, it takes away the stereotypical liver taste. My family loved it! I just made it a second time using thinly sliced beef and just as good! Thank you!

If you've ever wondered how to cook chicken livers perfectly every single time this recipe is it. These chicken livers turn out so, so tender - and so delicious - and they pair perfectly with some crispy caramelized onions. Plus, they couldn't be easier to make. Just 3 simple steps are all you need to follow, and the whole process will take you under 20 minutes.

How To Cook Chicken Livers PERFECTLY Every Single Time

onion,

olive oil

chicken livers

Salt

Black Pepper, ground

parsley

Pat the livers dry with paper towels, cut them in half, then trim and discard any visible fat or green parts. 

Heat the olive oil over medium heat. Add the onions and fry them, stirring often, until golden brown, about 10 minutes.

Remove the onions, put them on a plate, and cover to keep warm, reserve.

In the same skillet, add the chicken livers. Season with salt and pepper and cook until the desired doneness and internal temperature reaches 165°F.

Top the chicken livers with the fried onions, and serve with fresh parsley.

I am a big liver and onions fan and this recipe was one of the best I have made.

Top 3 liver and onions recipes from across the web

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Liver and Onions and Gravy

Simple and Tasty Chinese Beef Liver...

How To Cook Chicken Livers PERFECTL...

Top 3 liver and onions recipes from across the web

The most viewed liver and onions recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Liver and Onions and Gravy

Simple and Tasty Chinese Beef Liver...

How To Cook Chicken Livers PERFECTL...

The most viewed liver and onions recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine