maple whipped cream

Homemade Maple Whipped Cream Recipe: Whether you use it on a cake or to simply top a bowl of fresh fruit, this maple sweetened whipped cream taste delicious and ready in 5 minutes

Maple Whipped Cream

heavy cream (cold)

maple syrup

vanilla extract

salt

Attach the whisk attachment to a standing mixer*1. Add all the ingredients into the bowl.Whisk in medium-low speed until foamy, about 1 minute. Increase the speed to high and whip until soft peaks form, 1-2 minutes.

Maple Whipped Cream is rich, creamy, and full of maple flavor! Light, fluffy, and velvety smooth, it complements sweet treats and drinks!

Homemade Quick and Easy Maple Whipped Cream Recipe

heavy cream (chilled)

sugar

For best results, place your mixing bowl in the freezer for about 10 to 15 minutes before starting.

In your chilled mixing bowl, add the heavy cream, powdered sugar, maple syrup, and vanilla extract. Using either an electric mixer or standing mixer with the whisk attachment, mix on low to combine. Once combined, increase the speed to medium-high. Continue to mix for about 5 to 7 minutes to form soft peaks. Continue to mix if you want a firmer whipped cream with stiff peaks. Don’t overmix, as this can break up the smooth texture and start to form butter.

Serve whipped cream immediately on your favorite desserts or coffee drinks, or refrigerate in an airtight container for later use. Enjoy!

I can't believe how simple this recipe was! The whipped cream turned out perfectly light and fluffy.

Top 2 maple whipped cream recipes from across the web

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Maple Whipped Cream

Homemade Quick and Easy Maple Whipp...

Top 2 maple whipped cream recipes from across the web

The most viewed maple whipped cream recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Maple Whipped Cream

Homemade Quick and Easy Maple Whipp...

The most viewed maple whipped cream recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine