marinated sumac onions

Learn how to make sumac onions. This popular Middle Eastern condiment will add savory flavors to your meat, fish, wrap, or veggie and grain bowl. A very easy recipe.

How To Make Sumac Onions

red onion

water

red wine vinegar

Tbsp ground sumac

olive oil

salt

Thinly slice the onion and place it into...

Thinly slice the onion and place it into a bowl.

Pour boiling water over the onions making sure...

Pour boiling water over the onions making sure they are covered. Soak the onions for about 10 minutes.

Drain the onions and pat them with a...

Drain the onions and pat them with a paper towel.

Add 1/4 cup of red wine vinegar to...

Add 1/4 cup of red wine vinegar to the onions and mix them well. Let the onions marinate for 5 to 10 minutes, making sure to stir them a few times.

Drain the vinegar leaving about 1 teaspoon in...

Drain the vinegar leaving about 1 teaspoon in the bowl.

Add the rest of the ingredients and stir...

Add the rest of the ingredients and stir to combine. Place the onions in the fridge for about 30 minutes before serving.

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How To Make Sumac Onions

The most viewed marinated sumac onions recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine