meat lovers pizza

Giant Burger-Pizza with Meat, Cheese, and Bacon Slices

fathead dough

Preheat the Oven: Preheat your oven to 400°F (200°C).

Prepare the Dough: Roll out your fathead dough into a large circle on a baking sheet.

Cook the Beef: In a skillet over medium heat, cook the ground beef with diced onions. Season with salt and pepper and cook until browned.

Layer the Ingredients: Spread pizza sauce evenly over the dough. Add the cooked beef, cheese, mushrooms, and bacon slices.

Bake: Place the pizza in the oven and bake for 20-25 minutes, or until the cheese is bubbly and golden brown.

Cool &amp; Serve: Let it cool for a few minutes before slicing. Add fresh toppings like lettuce, tomatoes, or pickles if desired. Enjoy!