mini donuts recipe

These cinnamon sugar mini donuts are baked, not fried, and rolled in cinnamon sugar. Tastes like the state fair at home! SO yummy.

Cinnamon Sugar Mini Donuts

cake flour, sifted

sugar

baking powder

nutmeg

salt

buttermilk

egg, lightly beaten

butter,

tbsp. butter, melted (for dipping)

cinnamon sugar (for dipping)

In a large mixing bowl, sift together flour, sugar, baking powder, nutmeg and salt. Add buttermilk, egg and butter and stir until just combined. Spray the pan with nonstick cooking spray, and fill each donut cup approximately one-half full.

Bake 4–6 minutes at 350 degrees or until the top of the donuts spring back when touched. Let cool in pan for 4–5 minutes before removing. Finish the donuts by giving them a quick dip in the melted butter, then cinnamon sugar. Let cool/firm up for about 15-30 minutes, if you can wait that long.

Hello! I hope someone answers my question because I ordered a mini donut pan just to make these, but alas, I accidentally ordered a regular sized donut pan! Can I still make these?

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Cinnamon Sugar Mini Donuts

Top 1 mini donuts recipe recipes from across the web

The most viewed mini donuts recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Cinnamon Sugar Mini Donuts

The most viewed mini donuts recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine