morning glory bread

An absolutely scrumptious gluten-free morning glory bread packed with apples, carrots, raisins, walnuts, coconut, greek yogurt, and poppy seeds! Big on flavor, filling, and makes an excellent breakfast or afternoon treat with tea.

Gluten-Free Morning Glory Breakfast Loaf

gluten free all purpose flour

almond flour

tapioca flour

coconut sugar

tsp baking soda

cinnamon

tsp baking powder

tsp ground ginger

tsp sea salt

nutmeg

plain greek yogurt

coconut oil (melted)

raw honey

egg (beaten)

lemon juice

tsp vanilla extract

carrots (grated)

coconut (shredded)

golden raisins

walnuts (chopped)

apple (grated)

tbs poppy seeds

Preheat oven to 350°F.

Grease or line a loaf pan with parchment paper. Set aside.

In a large mixing bowl. Sift together ingredients all purpose flour through nutmeg.

In another large mixing bowl, combine yogurt, oil, honey, egg, lemon juice and vanilla. Whisk until smooth.

Pour your wet ingredients into your dry ingredients. Mix until evenly combined.

Gently fold in carrots, coconut, raisins, walnuts, apples and poppy seeds until evenly distributed.

Pour your bread batter into your prepared loaf pan.

Bake for 45-55 minutes, or until firm, turning golden and a toothpick inserted into center comes out clean.

Let cool before removing from loaf pan, slicing and serving.

Enjoy!

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Gluten-Free Morning Glory Breakfast...

Top 1 morning glory bread recipes from across the web

The most viewed morning glory bread recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Gluten-Free Morning Glory Breakfast...

The most viewed morning glory bread recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine