old fashioned cooking

Meatloaf with Sweet Onion Glaze - a great old fashioned meatloaf recipe that stays moist and is complimented with the most delicious, easy to make. sweet onion glaze.

Meatloaf with Sweet Onion Glaze

olive oil

onion,

garlic,

tomato sauce

brown sugar

tbsp balsamic vinegar

½ tsp black pepper

salt

tbsp hot sauce, more or less to taste

Worcestershire sauce

dry mustard powder

ginger

red onion, finely diced

beef

milk

bread crumbs

Parmesan cheese, finely shredded

tsp black pepper,

thyme

nutmeg

oregano

tbsp smoked paprika (optional)

egg, beaten

Saute the garlic and red onion in the...

Saute the garlic and red onion in the olive oil only until softened but not browned.

Soak the breadcrumbs in the milk for a...

Soak the breadcrumbs in the milk for a few minutes before adding to the ground beef.

Mix together the Parmesan cheese, pepper, thyme, oregano,...

Mix together the Parmesan cheese, pepper, thyme, oregano, nutmeg and paprika. Mixing these together first helps to distribute the seasoning evenly through the meatloaf.

Add to the ground beef and breadcrumbs along...

Add to the ground beef and breadcrumbs along with the beaten egg and the sautéed onion and garlic.

Combine all well and press into a medium...

Combine all well and press into a medium to large sized loaf pan. It's a good idea to use a loaf pan that's a little larger than the amount of meatloaf mixture to allow for the addition of the glaze later. The pan I use is perfect. It gets filled to about ½ inch from the top rim.

Bake at 375 degrees F for about 40...

Bake at 375 degrees F for about 40 minutes.

Drain excess fat from the loaf pan and...

Drain excess fat from the loaf pan and add the sweet onion glaze.

Return to oven for an additional 30-45 minutes....

Return to oven for an additional 30-45 minutes. Drain excess fat again before serving.

In a small saucepan sauté the onion, garlic...

In a small saucepan sauté the onion, garlic and olive oil for about 3 minutes until the onions soften but do not brown.

Add the remaining ingredients and simmer slowly for...

Add the remaining ingredients and simmer slowly for about 20 minutes, stirring occasionally.

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Meatloaf with Sweet Onion Glaze

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Meatloaf with Sweet Onion Glaze

The most viewed old fashioned cooking recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine