orange drizzle

This perfect Orange Glaze is packed with orange flavor, not too sweet, and - best of all - easy to make! This recipe is made with fresh orange juice and zest to make the best orange icing for cake, cookies, cinnamon rolls, and more. Plus it’s the ideal consistency to drizzle and will hold up perfectly on all your baked goods (no more soaking in!)

The Best Orange Glaze (Orange Icing for Cake)

butter

sugar

heavy cream (or half and half)

tbsp orange zest

orange juice

vanilla

Place all the ingredients in a bowl, starting with 2 tbsp of heavy cream. Mix until well combined and smooth. I like to use a whisk. If needed, add more cream 1 tsp at a time until desired consistency is reached.

Use on cakes, pound cake, cookies, cinnamon rolls, scones, or other baked goods.

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If you love oranges, you’ll love this super zesty, moist and delicious orange drizzle cake. It’s easy to make and very, very tasty.

Orange Drizzle Cake

170 g white caster sugar (superfine sugar)

eggs

170 g self-raising white flour (self rising flour)

oranges (unwaxed)

tbsp icing sugar (powdered sugar)

Preheat the oven to 180C (160C fan, 350F).

Beat the sugar and butter (or margarine) in a large bowl until pale and fluffy.

Add the beaten eggs.

Beat until smooth

Sieve the flour into the bowl

Gently fold through.

Add the zest of 1 orange and the juice of 1/2 an orange.

Gently fold through until evenly distributed through the batter.

Grease a 20cm loose-bottomed cake tin and line with baking paper. Spoon the batter into the tin and level off.

Bake at for 20-25 minutes until the cake has gently risen and turned golden brown. It should feel firm at the centre and you can check it is cooked through by pushing a skewer into the centre of the cake. It should come out clean.

Use a skewer or cocktail stick to poke holes all over the hot cake, almost to the bottom.

Put the juice of 1 orange in a microwave-safe bowl with the icing sugar, mix well and microwave for 60 seconds until you have a syrup. Note: it will be VERY hot, so handle with care.

Spoon or pour the hot syrup all over the hot cake and allow it to sink in. Leave to cool completely.

https://mediavine-res.cloudinary.com/video/upload/t_original/v1571510929/w7ymru3ij6elmli2dxt4.mp4

If you love oranges, you'll love this super zesty, moist and delicious orange drizzle cake. It's easy to make and very, very tasty.

Orange drizzle cake

Top 2 orange drizzle recipes from across the web

The most viewed orange drizzle recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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The Best Orange Glaze (Orange Icing...

Orange Drizzle Cake

Top 2 orange drizzle recipes from across the web

The most viewed orange drizzle recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

The Best Orange Glaze (Orange Icing...

Orange Drizzle Cake

The most viewed orange drizzle recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine