paleo chicken adobo

This may be the easiest recipe in the entire book—only marginally more challenging than toasting bread or pouring yourself a bowl of cereal. Chicken adobo...

The Easiest Chicken Adobo Recipe

rice wine vinegar

soy sauce

garlic

bay leaves

tsp black pepper

lb skinless chicken thighs

brown rice

In a medium saucepan, combine all the ingredients. Bring to a bare simmer, cover, and cook for 20 to 25 minutes, until the chicken is very tender and cooked all the way through. Remove the chicken from the pot and bring the mixture to a vigorous boil. Continue to boil for about 10 minutes, until the cooking liquid reduces by half and is thick enough to cling easily to the back of a spoon. Return the chicken to the pot and heat through. Discard the bay leaves. Serve the chicken with the rice and the reduced sauce.

Top 1 paleo chicken adobo recipes from across the web

The most viewed paleo chicken adobo recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

The Easiest Chicken Adobo Recipe

Top 1 paleo chicken adobo recipes from across the web

The most viewed paleo chicken adobo recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

The Easiest Chicken Adobo Recipe

The most viewed paleo chicken adobo recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine