pecan balls

My gluten-free pecan pie balls recipe pleases traditional pecan pie fans as well as those looking to improve their eating habits.

Pecan Balls Recipe

pecans

Bone Broth Protein Vanilla (or 4 servings Collagen Peptides Vanilla)

sea salt

dates,

raw honey

coconut oil

vanilla extract

Place pecans in a food processor and pulse until in fine pieces.

Add protein powder and sea salt, pulsing until well combined.

Add dates, honey, oil and vanilla, and process until combined and sticky.

Form into ball shapes and refrigerate for 1 hour.

https://www.youtube.com/watch?v=AQGqKEjaqZc

There&#039;s nothing quite like the smell of freshly baked pecan pie in the fall. And there&#039;s nothing quite as satisfying as a bite of pecan pie ball.

Pecan Pie Balls

Melting chocolate

½ C. Chopped pecans

C. Graham cracker crumbs

C. Packed brown sugar

Maple syrup

Water

Rum extract

½ tsp. Vanilla extract

Add the pecans, brown sugar, and graham cracker crumbs to a mixing bowl, and stir to combine.

Mix the rum extract into the water, and add it to the mixing bowl along with the maple syrup. Stir to combine the mixture well until it clumps together easily when squeezed in your hand.

Form the mixture into 30 evenly sized balls and place into the freezer to chill on a parchment-lined baking sheet for 1 hour.

Heat the chocolate in a microwave-safe bowl at 30-second intervals until completely melted.

Dip the pecan pie balls into the chocolate, and return them to the parchment-lined baking sheet.

Chill again until the chocolate has set before serving.

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Pecan Balls Recipe

Pecan Pie Balls

Top 2 pecan balls recipes from across the web

The most viewed pecan balls recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Pecan Balls Recipe

Pecan Pie Balls

The most viewed pecan balls recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine