pepperoni pizza dip

Super fun cheesy dip stuffed with pepperoni and topped with a pepperoni football perfect for the &quot;big&quot; game!

Football Pepperoni Pizza Dip

cream cheese, room temperature (8 oz, each)

mayonnaise

garlic powder

c. chopped pepperoni

c. mozzarella cheese

pepperonis

string cheese

Tortilla chips

Preheat oven to 375 degrees. Spray a pie plate with non-stick cooking spray or an 8x8 inch glass baking dish.

In a mixing bowl cream together cream cheese, mayo and garlic powder. Stir in chopped pepperoni and mozzarella cheese.

Spread mixture in the bottom of pie plate. Top with pepperonis to form a football shape. Slice string cheese into quarters the long way. Lay one strip on top of football shape. Slice the other three pieces of cheese in quarters and lay out to form the threads of football.

Bake for 25 minutes or until the dip is golden brown and bubbly on edges.

Serve with Tortilla chips or bread.

https://content.jwplatform.com/videos/4Q9sgB6a.mp4

If you love pizza you are going to love this super cheesy Pepperoni Pizza Dip with a pepperoni football on top of it! It’s perfect for watching the game or anytime. This hot, bubbly, cheesy dip recipe will hit the spot at any party.

FOOTBALL PEPPERONI PIZZA DIP

A pizza dip is obviously good, but a MEAT LOVERS' pizza dip? That's next-level good. This dip is super simple to make, and everyone will love it. We used sausage, bacon, and pepperoni but use whatever types of meat you prefer!

Hot Pizza Dip Recipe

bacon,

lb. Italian sausage,

(8-oz.) block cream cheese, softened

c. shredded mozzarella, divided

ricotta

Italian seasoning

red pepper flakes

c. pizza sauce

c. pepperoni slices,

c. Parmesan

baguette,

https://streaming.hearstdigitalstudios.com/80f28ba7-eb95-47ba-8325-3bb5c70b6e00/video_rover_16x9_1080p_hd_1548355942_3227.mp4

Turns out all the topping of a meat lovers pizza makes the most amazing dip. Load it with all of your favorite toppings!

Meat Lovers Pizza Dip Is The Most Epic Dip Ever

An easy Pepperoni Pizza Dip appetizer served hot and bubbly featuring stretchy cheese, savory marinara, and meaty pepperonis on top of a layer of cream cheese goodness.

Pizza Dip

cream cheese, softened

heavy cream

Mozzarella cheese

Kosher salt, separated

tomato sauce

basil

sugar

black pepper

onion powder

Parmesan cheese

Preheat the oven to 375°F and have ready a greased 9&quot; pie dish or small au gratin dish.

Combine the cream cheese, cream, shredded Mozzarella, and a 1/2 teaspoon of salt in a medium-sized mixing bowl and use a handheld mixer on medium-high speed to combine.

Spread the cream cheese mixture across the bottom of the prepared pan and set aside until ready to use.

In a small mixing bowl, stir together tomato sauce, basil, sugar, 3/4 teaspoon Kosher salt, pepper, garlic powder, and onion powder.

Pour the tomato sauce over the cream cheese mixture and spread to the edges.

Lay a few sheets of paper towels down on a work surface, and tear the fresh Mozzarella into small pieces over the towels. Lay another few paper towels over the mozzarella and gently press to absorb excess moisture.

Sprinkle about 2/3s of the fresh Mozzarella over the sauce, add pepperoni slices, the remaining Mozzarella, and all of the Parmesan.

Bake for 20-25 minutes or until the cheese is melted and bubbly. For browned edges and cheese bubbles, turn the broiler on high and watch closely. Do not walk away. Remove as soon as brown bubbles begin to appear across the top. Remove from the oven and allow to cool slightly.

https://www.youtube.com/watch?v=jadqbP7H7SQ

Okay, when I tell you that a scoop of this Pizza Dip tastes exactly like biting into a piece of pizza, I’m not lying! Y’all, it’s uncanny. You’ve got all the crucial elements, marinara, pepperonis, and all the cheeses. And you can add as many other toppings as your heart desires. Make it supreme with a few extra veggies, or go the meat-lovers route by adding some cooked ground beef. Basically, you can’t go wrong and you can’t lose with this one.

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You can print out the recipe here:
https://www.theanthonykitchen.com/pizza-dip/

So… there are four, I repeat, four different types of cheese in this Pizza Dip. Anything with that much of everyone’s favorite ingredient is bound to be amazing. On the off chance that you somehow still need some convincing, let me tell you about the marinara. When it comes to this sauce, easy is an understatement. No stovetop work is required and you can whip it up in about five minutes. Plus, that fresh basil? A huge game-changer. 

Alright, enough talking. Get yourself to the grocery store (I’m sure there is something you needed to go for anyway!) and get cooking! It’s the perfect appetizer for a party or game day  but honestly, who’s going to be mad if you just make it for a random treat?

Here’s what you’ll need:
* 8 ounces cream cheese, softened
* ¼ cup heavy cream
* 1 ½ cups shredded Mozzarella cheese
* 1 ¼ teaspoons Kosher salt, separated
* 1 cup tomato sauce
* 1 tablespoon minced basil
* 2 teaspoons sugar
* ½ teaspoon black pepper
* 1 teaspoon garlic powder
* ¼ teaspoon onion powder
* 1 (8-ounce) ball or log of fresh Mozzarella cheese
* 15-20 pepperoni slices
* ⅓ cup grated Parmesan cheese


How to make Pizza Dip:

Get your oven preheating to 375° and grease a small au gratin dish or 9-inch pie plate. 

Grab a medium bowl and mix up the cream cheese, grated mozzarella, cream, and ½ a teaspoon salt with a hand mixer. Transfer this mixture to the prepared dish and spread it to the edges. You can set this aside until later.

Now you’ll make that easy marinara! Get yourself a small mixing bowl and add the tomato sauce, fresh basil, sugar, and the rest of the spices. Give this a stir and pour it over the cream cheese layer in the baking dish. 

Next, you are going to remove the excess moisture from the fresh mozzarella. You’ll do this by tearing it into little pieces and spreading it out over a few paper towels, covering it with another layer of paper towels, and gently pressing down on it.

Sprinkle the fresh mozzarella over the sauce, reserving about ⅓ of it. Add the pepperonis, the rest of the mozzarella, and top it off with the parmesan. 

Pop it in the oven for 20-25 minutes or until the cheese is nice and bubbly. If you want to brown it up a bit, feel free to turn on your broiler for a few minutes but don’t take your eyes off it! Serve with toasted baguette slices and enjoy!

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If comfort food soothes your soul and entertaining is your happy place, this is your channel!

The Anthony Kitchen is all about incredible food made with real ingredients, that delivers the most flavor in the most efficient way possible! Quality, flavor, ease, and YOUR SUCCESS in the kitchen matter to me. If you have a question, please ask away. I'm here to help and I check the comments regularly!

You can find all TAK recipes here! https://www.theanthonykitchen.com/

Everyone’s Favorite SUPER BOWL DIP!

If you are a pizza lover, you’ll enjoy this Pizza Dip recipe. It’s the perfect appetizer for any occasion including family get-togethers, a fun night in, or a potluck. It’s warm, filling, and best of all - cheesy!

Easy Pizza Dip Recipe

oz cream cheese (softened)

oregano

mozzarella cheese (divided)

cheddar cheese

parmesan cheese

pizza sauce

pepperoni

Preheat oven to 350 degrees.

Mix cream cheese, oregano, Italian seasoning, basil, cheddar cheese and 1 cup mozzarella cheese

Spread the cheese mixture into a cast iron or casserole dish. Pour the pizza sauce on top of the cheese mixture

Sprinkle the top with the remaining cheeses and pepperoni

Bake 25 minutes

Serve with sliced bread or other dippers of your choice

This easy cheesy pizza dip recipe is the perfect throw-together appetizer served with baguette toasts or tortilla chips.

Easy cheesy pizza dip

cream cheese (room temperature)

mozzarella cheese (grated (½ cup reserved for topping))

Parmesan cheese (grated)

tsp basil (chopped)

pepperoni / salami

Preheat the oven to 200°C/390°F.

In a large mixing bowl, combine room temperature cream cheese with grated mozzarella and Parmesan cheese.

Add the oregano and basil then season with salt and pepper. Mix until everything is combined. 

Transfer the cheese mixture to a casserole dish (I used a pie plate, you can use any oven-proof dish) then top with the pizza sauce, mozzarella cheese and salami.

Place in a preheated oven and allow to bake for 10-15 minutes or until hot and melty. Remove from the oven and serve with baguette toasts.

Top 5 pepperoni pizza dip recipes from across the web

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Football Pepperoni Pizza Dip

Hot Pizza Dip Recipe

Pizza Dip

Easy Pizza Dip Recipe

Easy cheesy pizza dip

Top 5 pepperoni pizza dip recipes from across the web

The most viewed pepperoni pizza dip recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Football Pepperoni Pizza Dip

Hot Pizza Dip Recipe

Pizza Dip

Easy Pizza Dip Recipe

Easy cheesy pizza dip

The most viewed pepperoni pizza dip recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine