picmains

&quot;Recipe from Vegetarian Times: http://www.vegetariantimes.com/recipe/mediterranean-pressed-picnic-sandwich/
This sandwich turns take-along food flaws—travel time, cramped packing quarters, moist ingredients—into assets. Pressing the sandwich lets the crusty bread soak up roasted vegetable juices, and travel time gives flavors a chance to meld. &quot;

Mediterranean Pressed Picnic Sandwich

Eggplant

Zucchini

Yellow squash

Olive oil divided

bread

pesto

Prepared tapenade

red peppers

8-oz. pkg Fresh Mozzarella drained and sliced

Balsamic vinegar

Recipe from the NY Times: http://www.nytimes.com/2010/07/13/health/nutrition/13recipehealth.html?_r=0
This refreshing summer salad can sit in the refrigerator for a few hours without deteriorating, so it makes a great choice for bringing to work or to a summer picnic.

Spicy Quinoa, Cucumber & Tomato Salad

quinoa

water (vegetable or chicken stock, optional)

salt

cucumber

onion

tomatoes

jalapeño

cilantro chopped;

lime juice

red wine vinegar or sherry vinegar

extra virgin olive oil

avocado sliced,

not set

Fresh and healthy. I love making this sandwich for lunch.

Havarti Veggie Sandwich

whole grain sandwich bread

vegan mayo (or regular)

big slices havarti cheese (or muenster)

avocado

tomato

green leaf lettuce

sprouts (optional)

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Mediterranean Pressed Picnic Sandwi...

Spicy Quinoa, Cucumber & Tomato Sal...

Havarti Veggie Sandwich

Top 3 picmains recipes from across the web

The most viewed picmains recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Mediterranean Pressed Picnic Sandwi...

Spicy Quinoa, Cucumber & Tomato Sal...

Havarti Veggie Sandwich

The most viewed picmains recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine