pies andamp pastries

Michela’s veg &amp; lentil cottage pie

leek

carrot

onion

celery

olive oil

g split pea red lentils

vegetable stock

g frozen peas

sea salt

black pepper

tomato purée

g Parmesan cheese

sweet potato (300 grams)

https://www.youtube.com/watch?v=wMS82XIzeoI

This is my twist on classic sausage rolls, with a herby mushroom filling surrounded by golden puff pastry

Vegan mushroom rolls

500 g chestnut mushrooms

garlic

Dijon mustard

ml white wine

breadcrumbs

parsley

thyme

puff pastry

almond milk

sesame seeds

Beef Wellington celebrates the luxurious and very tender fillet of beef and is one of those ultimate blowout dishes that hits the right spot several times in one meal. When you’ve made this once, you’ll get a sense of how you can perfect it in your oven and make it work for parties and special occasions; once prepared it’s super-easy to cook and serve.

Beef Wellington

unsalted butter

rosemary

red onion

mushrooms

100 g free-range chicken livers (cleaned)

Worcestershire sauce

truffle oil (optional)

onions

blackcurrant jam

ml Maderia wine

mustard

flour

600 ml organic beef stock (hot)

https://www.youtube.com/watch?v=Qiz11ObUAn0

An all-time British classic – Toad in the hole with perfect gravy makes a knockout meal.

Toad in the hole

sunflower oil

higher-welfare sausages

red onions

balsamic vinegar

vegetable stock powder vegetable stock cube

milk

eggs

This gluten-free pumpkin pie is my twist on the classic American dessert – lightly spiced and totally delicious

Gluten-free pumpkin pie

vegetable oil

pumpkin

g golden caster sugar

gluten-free plain flour (I used Doves Farm)

nutmeg

cinnamon

vanilla extract

icing sugar

xanthan gum

g soft light brown sugar

butter

semi-skimmed milk

Filled with spiced tender beef, these South American­-style pastries are a great alfresco snack.

Beef empanadas

450 g sirloin steak

red pepper

red chilli

sweet smoked paprika

cumin

g black olives (stone in)

beef stock cube

free­-range egg

baking powder

These are great to make with kids. You will need: an apron, a table knife, rolling pin, baking tray, tablespoon, chopping board, kitchen cloth, mixing bowl, speed peeler, cheese grater and oven gloves.

Vegetable tartlets

x 500 g block of ready-made puff pastry

pesto

cherry tomatoes

asparagus spears

baby courgettes

roasted peppers

½ a bunch of fresh basil

black olives

x 100 g ball mozzarella

Parmesan cheese

Mash-topped beef & Guinness pie

carrots

bay leaves

½ a bunch of fresh thyme

500 g stewing beef (2.5cm dice)

Guinness

brown sugar

potatoes

ml milk

Some dishes need no introduction. Sweet pears, fragrant warming spices and crisp pastry. Heaven.

Pear tart tatin

g caster sugar

g unsalted butter (cold)

ginger

pears

double cream

It’s rich, and you shouldn’t eat it every day, and the mere mention of this culinary classic divides people. We think there’s nothing better than a slice of warm quiche lorraine, with a chilled glass of Alsace white wine.

Quiche lorraine with carrot & parsley salad

bacon

140 g higher-welfare ham

140 g Gruyère cheese

fraîche

extra virgin olive oil

lemon

Perfect poached rhubarb in a crumbly pastry tart case, with a layer of creamy custard – yes please! 

Rhubarb & custard tart

sugar

vanilla bean paste

g almonds

rhubarb

apples

golden caster sugar

500 ml whole milk

custard powder

Chicken & mushroom puff pie

500 g free-range skinless boneless chicken thighs

spring onions

320 g sheet of ready-rolled puff pastry

600 ml semi-skimmed milk

plain flour

wholegrain mustard

spinach & rocket

Decadent and delicious, this gorgeously chocolaty tart gets a real lift from the zingy raspberries.

Chocolate & raspberry tart

dark chocolate (70%)

125 ml full-fat milk

250 ml double cream

green cardamom pods

200 g raspberries (a mixture of red and golden, if available)

g icing sugar

225 g plain flour

vanilla pod

orange

A rich, hearty and easy veggie pie, topped with fluffy sweet potato and crisp zesty breadcrumbs.

Vegan shepherd's pie

600 g Maris Piper potatoes

600 g sweet potatoes

g dairy-free margarine (or use butter

coriander seeds

½ a bunch of fresh thyme (10 grams)

350 g chestnut mushrooms

sun-dried tomatoes

vegan red wine (or regular red wine if you’re not vegan), optional

100 ml vegetable stock

x lentils

x chickpeas

g breadcrumbs

https://www.youtube.com/watch?v=jsgPy-K8ogk

Quiche leekraine

300 g leeks

higher-welfare smoked streaky bacon

Cheddar cheese

x 20 cm precooked pastry case

green salad to serve

Packed full of punchy flavours, this homemade tart is both impressive and beyond tasty. Enjoy!

Tomato, black olive, feta & anchovy tart

x plum tomatoes

g feta cheese

g Kalamata olives

A cracking combination of creamy feta and spinach packed into flaky filo and baked to perfection makes this pie straight-up delicious. Enjoy with a simple salad.

Spinach, feta & lemon filo pie

spinach

½ a bunch of fresh flat-leaf parsley (15 grams)

½ a bunch of fresh dill (15 grams)

200 g natural yoghurt

x 275 g pack filo pastry

Fish pie is one of my favourites and seems to be one of yours, too. This clever, delicious, thrifty dish makes use of your freezer staples – and I have to say, it’s one of my best (using smashed sweet peas in the mash is a revelation). Traditionally, fish pies have always been about stretching fish a long way, and by using quality frozen fish fillets you make this even more budget-friendly.

Sweet pea fish pie

peas

g unsalted butter

500 ml semi-skimmed milk

x 150 g frozen salmon fillets

x 100 g frozen white fish fillets

65 g plain flour

g spinach

g frozen cooked peeled prawns

g Cheddar cheese

https://www.youtube.com/watch?v=SIKc8Empu1I

Kids will love making this pie with you as it's a very messy, throw-it-all-in dish.

Spring pie

x 270 g packet of filo pastry

baby spinach

rashers of higher-welfare smoked streaky bacon

mustard powder

½ a bunch of fresh chives (15 grams)

leeks

This shepherd's pie recipe is perfect for using up leftovers; Jamie's lamb shepherd's pie has a twist with crispy potatoes all around !

Shepherd's pie

ROAST LAMB

shoulder of lamb, bone

FILLING

Top 23 pies andamp pastries recipes from across the web

The most viewed pies andamp pastries recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Michela’s veg & lentil cottage ...

Vegan mushroom rolls

Beef Wellington

Toad in the hole

Gluten-free pumpkin pie

Beef empanadas

Vegetable tartlets

Mash-topped beef & Guinness pie

Pear tart tatin

Quiche lorraine with carrot & parsl...

Rhubarb & custard tart

Chicken & mushroom puff pie

Chocolate & raspberry tart

Vegan shepherd's pie

Quiche leekraine

Tomato, black olive, feta & anchovy...

Spinach, feta & lemon filo pie

Sweet pea fish pie

Spring pie

Shepherd's pie

Cornish cowboy pasties

Spinach, feta & lemon filo pie

Frozen sour cherry & berry pie

Top 23 pies andamp pastries recipes from across the web

The most viewed pies andamp pastries recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Michela’s veg &amp; lentil cottage ...

Vegan mushroom rolls

Beef Wellington

Toad in the hole

Gluten-free pumpkin pie

Beef empanadas

Vegetable tartlets

Mash-topped beef & Guinness pie

Pear tart tatin

Quiche lorraine with carrot & parsl...

Rhubarb & custard tart

Chicken & mushroom puff pie

Chocolate & raspberry tart

Vegan shepherd's pie

Quiche leekraine

Tomato, black olive, feta & anchovy...

Spinach, feta & lemon filo pie

Sweet pea fish pie

Spring pie

Shepherd's pie

Cornish cowboy pasties

Spinach, feta & lemon filo pie

Frozen sour cherry & berry pie

The most viewed pies andamp pastries recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Michela’s veg & lentil cottage ...