portobello mushroom fajitas

A healthy, fast, vegetarian dinner is as easy and delicious as can be—meet our veggie-loaded portobello mushroom fajitas!

Portobello Mushroom Fajitas

olive oil

lime juiced, ¼ cup

½ lbs portobello mushrooms,

red onion, sliced

red bell pepper, sliced

orange bell pepper, sliced

yellow bell pepper, sliced

flour tortillas

guacamole

cilantro

In a large bowl make a marinade using the taco seasoning, olive oil and lime juice

Toss the portobello mushrooms in the marinade until evenly coated

Spread ingredients across an oiled baking pan and bake for 20 minutes

If you want to add some char to the mushrooms and veggies, broil for another 3 minutes.Serve with warm tortillas, salsa, guacamole, avocado, and fresh cilantro.

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Portobello Mushroom Fajitas

Top 1 portobello mushroom fajitas recipes from across the web

The most viewed portobello mushroom fajitas recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Portobello Mushroom Fajitas

The most viewed portobello mushroom fajitas recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine