pumpkin lasagne

Shannon Harley's lasagne is a vegetarian tweak on the meaty original. It's delicious, easy to make, and always welcome at the dinner table, even by hardened carnivores.

Summer vegetable lasagne

ricotta

(160 grams) finely grated parmesan

fresh or frozen peas, blanched, refreshed

basil, leaves

lemon

tsp dried chilli flakes

(120 grams) roasted almonds, chopped

(750 grams) butternut pumpkin, seeds removed, halved, peeled

tbs extra virgin olive oil

tbs honey

yellow squash

baby zucchinis

tbs apple cider vinegar

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Top 1 pumpkin lasagne recipes from across the web

The most viewed pumpkin lasagne recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Summer vegetable lasagne

Top 1 pumpkin lasagne recipes from across the web

The most viewed pumpkin lasagne recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Summer vegetable lasagne

The most viewed pumpkin lasagne recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine