ramen seasoning

Make homemade easy vegan ramen soup in minutes with this vegan ramen seasoning packet! No oil, less sodium and no additives like the commercial store brands. A healthier option and delicious soup can be made in minutes by just adding vegetable broth.

Homemade Vegan Ramen Seasoning

garlic powder

onion powder

onion flakes

parsley

green onions

coconut sugar (use regular if you don't have this)

ginger

sesame seeds

chili powder

paprika

black pepper

low-sodium vegetable broth

soy sauce

oz package ramen noodles (see NOTES at bottom)

Add all of the spices under &quot;ramen seasoning&quot; to a bowl and mix VERY well.

To make the soup, bring the broth to a simmer over medium heat. Once simmering, add the 1 tablespoon of the ramen seasoning, 1 teaspoon soy sauce and the ramen noodles.

Mix up the noodles with a fork and cook for about 4 minutes until tender.

Add any toppings you like.  I added sweet red bell peppers, green onions, baby bok choy and this smoked tofu. I roasted both my bell peppers and bok choy so it added a smoky flavor to the soup, but you don&#039;t have to do this.

This Ramen Seasoning recipe is packed with savory, umami-rich ingredients, takes just minutes to make and will elevate any bowl of noodles.

Top 2 ramen seasoning recipes from across the web

The most viewed ramen seasoning recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Homemade Vegan Ramen Seasoning

Homemade Ramen Seasoning

Top 2 ramen seasoning recipes from across the web

The most viewed ramen seasoning recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Homemade Vegan Ramen Seasoning

Homemade Ramen Seasoning

The most viewed ramen seasoning recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine