recipes for one

This quick Salmon Fried Rice for one is made with with frozen brown rice and riced cauliflower for a quick meal you can whip up for lunch or dinner.

Salmon Fried Rice 

salmon

sesame oil (divided)

rice ( preferably brown short grain)

cauliflower rice

soy sauce (or gluten-free Tamari)

Sriracha or Chile-garlic sauce (optional

Cook salmon in a skillet over medium-high heat about 5 minutes on each side. Set aside and flake the salmon into small chunks with a fork. Wipe the skillet.

Heat 1/2 teaspoon of the oil in a medium nonstick skillet over medium-high. Add scallion whites and cook, stirring, until fragrant, about 1 minute.

Add the rice in an even layer. Cook, without stirring, 2 to 3 minutes, or until the bottom becomes slightly crispy. Add the cauliflower rice, continue to cook, stirring occasionally, 2 to 3 minutes, or until combined.

With a spoon or spatula, push the rice to one side of the skillet. Crack the egg onto the other side.

Cook, constantly stirring the egg, 30 to 60 seconds or until cooked through. Mix the rice, cauliflower and egg to thoroughly combine. Stir in the soy sauce and sesame oil.

Gently fold in the reserved salmon and toss, serve immediately garnished with scallion greens. Serve with sriracha sauce, if desired.

Pasta for one, in just ten minutes time! This "recipe" requires NO MEASURING, just 5 ingredients, and can easily be scaled to make more servings.

Pasta for One in 10 Minutes

Salt

pasta

Butter

Parmesan (or other aged hard cheese)

Black pepper

Bring a few inches of water, and a...

Bring a few inches of water, and a generous pinch of salt, to a boil in a saucepan.

Once the water is boiling, grab a handful...

Once the water is boiling, grab a handful of long noodles about the diameter of a quarter (about 1-inch) and add it to the pot. Cook the pasta until it is flexible, but not all the way to al dente.

Place a 10" saute pan on the stove...

Place a 10" saute pan on the stove next to the pot of pasta and set the burner to medium. Add two pats of butter (2 tablespoons) and use a pasta fork to transfer the pasta to the saute pan.

Pour enough of the pasta cooking water into...

Pour enough of the pasta cooking water into the saute pan to come about halfway up the noodles (about 1/4 cup). Add a generous pinch of salt and cook the pasta, tossing occasionally, until al dente (or to your liking).

Turn off the heat and toss with enough...

Turn off the heat and toss with enough grated cheese to absorb the remaining liquid in the pan and form a creamy sauce.

Grind plenty of black pepper onto the top...

Grind plenty of black pepper onto the top of the pasta.

Taste and add more salt if needed. Transfer...

Taste and add more salt if needed. Transfer to a plate, garnish with more cheese, and enjoy!

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Salmon Fried Rice

Pasta for One in 10 Minutes

Top 2 recipes for one recipes from across the web

The most viewed recipes for one recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Salmon Fried Rice

Pasta for One in 10 Minutes

The most viewed recipes for one recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine