roast turkey thighs

These Roast Turkey Thighs for Two are a mouthwatering, tender turkey dinner without the hassle of roasting a whole bird!

Roast Turkey Thighs for Two

Olive oil

onion

turkey thighs

Kosher salt

black pepper

Poultry Seasoning

Tablespoons butter

Preheat the oven to 400 degrees.

Lightly drizzle a small amount of oil on the bottom of the pan and spread the sliced onions into a layer..

Season the turkey thighs on each side with salt, pepper and poultry seasoning to taste (the poultry seasoning is strong so use a light hand with this).

Cut each pat of butter into smaller cubes and place them on various spots all over the skin on each turkey thigh.

Place the turkey thighs, skin side up, on top of the onions.

Roast for 50 minutes-1 hour until they reach an internal temperature of 161 degrees.

Remove them from the oven and let them rest for 5-10 minutes. Serve immediately.

https://www.youtube.com/watch?v=vBpe5fRzqX4

Not cooking for a crowd this Thanksgiving? No problem, I've got you! These Roast Turkey Thighs for Two are a mouthwatering, tender turkey dinner without the hassle of roasting a whole bird!

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Roast Turkey Thighs for Two

Top 1 roast turkey thighs recipes from across the web

The most viewed roast turkey thighs recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Roast Turkey Thighs for Two

The most viewed roast turkey thighs recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine