roasted arugula

Roasted Arugula Chips, a quick and easy way to utilize arugula for a new snack. Keep that almost-forgotten arugula from heading to the compost by turning it into crunchy, healthy chips!

Roasted Arugula Chips Recipe

arugula

olive oil, divided

salt and pepper

garlic powder, nutritional yeast, lemon juice

Wash and prep arugula: Fill a large mixing...

Wash and prep arugula: Fill a large mixing bowl with cold water and submerge arugula, stirring or moving the leaves around with your hands to make sure as much dirt is removed as possible. Next, remove the leaves from the water and use a salad spinner to remove water and put into a bowl or lay flat to dry (about 15 minutes).

Preheat oven and prep greens: Preheat the oven...

Preheat oven and prep greens: Preheat the oven to 400° F (200° C). To a medium mixing bowl, add dry arugula leaves and 2 teaspoons olive and, using your hands, massage the greens to coat them completely in oil. Add the remaining 2 teaspoons of olive oil to grease a baking sheet, then add oiled greens and sprinkle with salt and pepper. Add any additional desired spices, like a sprinkle of garlic powder, nutritional yeast, or a sprinkle of lemon juice.

Roast arugula: Place the baking sheet into the...

Roast arugula: Place the baking sheet into the oven and bake for 8-10 minutes, flipping the leaves with a spatula halfway through baking so they get crispy on all sides. Once they're completely crispy, remove from the oven and eat immediately for best flavor. Enjoy!

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Roasted Arugula Chips Recipe

Top 1 roasted arugula recipes from across the web

The most viewed roasted arugula recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Roasted Arugula Chips Recipe

The most viewed roasted arugula recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine