rosemary focaccia bread

One Hour Rosemary Focaccia Bread is the hassle-free way to make homemade focaccia bread!  It&#039;s tender and fluffy with the flavors of garlic and rosemary and it&#039;s ready in one hour!

One Hour Rosemary Focaccia Bread

water

sugar

yeast (1/4 ounce package such as Fleischmann's Rapid Rise)

extra virgin olive oil (divided)

all purpose flour (divided (plus more for sprinkling the dough))

salt

freshly grated parmesan (optional)

garlic (finely chopped (optional))

rosemary

flaky sea salt for topping (optional)

Bloom yeast

Place the warm water and sugar in the mixing bowl of a stand mixer fitted with the paddle attachment (you can use an electric handheld mixer as well). Stir well to combine.  Sprinkle the yeast over the water and stir just a bit. Let stand until foamy, about 5 minutes.

Prepare dough

Turn the mixer on low speed, and add 1 cup of the flour and 3/4 teaspoon of the salt and mix just until combined.  Add 2 tablespoons of the olive oil mix until combined.  If using dried rosemary, you may add 1 teaspoon at this point.

Add flour

With the mixer on low, gradually add 1/2 cup of the remaining flour, then add just enough of the remaining 1/4 cup until the dough begins to pull away from the sides of the bowl (you may not need it all).

Grease pan

Preheat oven to 200 degrees. Grease a cast iron skillet or 8 - 9&quot; cake pan with 1/2 tablespoon of the olive oil.

Shape dough

Lightly flour a surface with flour. Remove the dough and place onto the floured surface and sprinkle the top lightly with flour as well.  Gently shape the dough into a flat disk and place in the prepared skillet.

Rise

Gently press the dough evenly in the bottom of the skillet and 1&quot; up the sides, then cover with a clean towel.  TURN OFF THE OVEN and place the skillet in the oven for 20 minutes to rise.

Preheat oven

Remove the skillet from the oven and remove the towel. Preheat the oven to 400 degrees.

Combine olive oil mixture

In a small bowl, combine 2 tablespoons of olive oil, the remaining 1/4 teaspoon of salt, garlic, chopped rosemary, and parmesan if using.  If using dried rosemary, add 1/2-1 teaspoon.

Prep focaccia

Brush the olive oil mixture over the focaccia bread dough, then make indents over the top of the dough with your thumb.

Bake focaccia bread

Bake for 20 minutes, or until golden. Remove from the oven, and brush with the remaining tablespoon of olive oil and sprinkle with flaky sea salt if desired.  Cool slightly on a wire rack and enjoy!

This is my go to so my house smells amazing when having folks over. Thank you!!!

Made this tonight for dinner for my son and I.  We both really enjoyed it  I put cheese on it. We both love the cheesy bread from a take and bake place.  But we won't be purchasing theirs anymore.  So easy to make and I know what's in it. Definitely a keeper.

My husband has limited to his sodium intake per day so made this totally without salt other than the Parmesan cheese.  Turned out delicious and I’m now making it for the second time.  Highly recommend this as it’s easy and soooo good.

This recipe turned out perfectly! I topped with an assortment of chopped olives and chunks of feta! It was delicious and the perfect texture! Deliciously savory and salty!
Can’t believe how quickly it came together either!
I also absolutely LOVE how you wrote the recipe to include the ingredients and measurements on each step! So smart! It made it so much easier than reading the directions and then having to scroll back up to find the amounts! 
Thanks!!

I have a suggestion to start the oven to 200° right when you start making the focaccia, that way the oven will be ready.

This was so easy to put together and bake. Thank you for creating this and sharing. I will be sharing this with my friends.  I can't have olive oil and used Sunflower oil; it wasn't as tasty, but it was great knowing I can make Focaccia !

Sounds delicious. I like your changes and additions. I will try them too.

I made this recipe, followed it exactly and did water instead of milk, and baked it in a glass 8x8 baking dish so it was thicker. It was AMAZING and everyone asked me to share your recipe with them. Thanks!

https://www.youtube.com/watch?v=2IRqU3zlTXY

One Hour Rosemary Focaccia Bread is classic focaccia bread made in a cast iron skillet in only one hour.  It’s thick, fluffy and perfect every time! #focaccia #focacciabread #easyrecipes 

Get the recipe: https://flavorthemoments.com/one-hour-rosemary-focaccia-bread

This Low Calorie Focaccia Bread is just 47 calories and has 2.6g of protein per slice!Because of the added protein, this focaccia bread is a tiny bit denser than a traditional &quot;airy&quot; focaccia bread. But I found it just as delicious, so much healthier, and completely crave-worthy!Special Tip: You can use this healthy focaccia dough recipe to make your favorite version. I love the salty rosemary version, but you can add your favorite toppings or skip them all together.

Low Calorie Focaccia Bread

Spray

self rising flour

0% Greek yogurt

salt (divided)

rosemary (chopped)

Prep

Preheat the oven to 400 degrees, and spray a large oven safe skillet (cast iron) or a 9x9 baking dish with olive oil.

Combine

In a mixing bowl, add the flour, yogurt, and 1 teaspoon salt, and mix until combined.

Form

Form into a ball of dough, and add to the skillet or baking dish.

Level

Use your hands to push the dough out to the corners making an even layer of dough.

Dimple

Push your fingers into the dough making dimples all over the dough, then sprinkle with the remaining salt and the rosemary, and lightly spray with olive oil.

Top 2 rosemary focaccia bread recipes from across the web

The most viewed rosemary focaccia bread recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

One Hour Rosemary Focaccia Bread

Low Calorie Focaccia Bread

Top 2 rosemary focaccia bread recipes from across the web

The most viewed rosemary focaccia bread recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

One Hour Rosemary Focaccia Bread

Low Calorie Focaccia Bread

The most viewed rosemary focaccia bread recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine