sausage potato casserole

Perfect for breakfast or brunch, our meaty, cheesy single skillet breakfast casserole packs a big flavor punch. Season ingredients with McCormick&reg; Oregano and Black Pepper before cooking.       

Cheesy Sausage and Potato Skillet Casserole

oz bulk breakfast sausage crumbled

onion

green bell pepper chopped

eggs

milk

tbsp McCormick® Oregano Leaves

tsp salt

tsp McCormick® Black Pepper, Coarse Ground

mozzarella cheese

feta cheese

plum tomatoes

tbsp oil

(20 oz) refrigerated shredded hash browns

step 1

Cook and stir sausage in large skillet on medium heat 5 minutes or until lightly browned. Add onion and bell pepper; cook and stir 5 minutes or until vegetables are tender. Set aside.

step 2

Beat eggs in large bowl with wire whisk. Add milk, oregano, salt and pepper; mix well. Add sausage mixture, cheeses and tomatoes; mix well. Set aside.

step 3

Pour oil into same skillet, swirling to coat the pan. Spread hash browns in bottom and up sides of pan. Pour egg mixture over potatoes. Cover. Cook on medium heat 10 to 15 minutes or until eggs are set.

This casserole is one that we had as I was growing up. It was always one of our favorites. The Smoked Sausage, Potatoes and cheese all combined to make a delicious meal. Casseroles have been considered to be a comfort food. The ease of making one dish meals takes a load off the cook. When you combine savory with smoky flavor and potatoes smothered in cheese, there is no meal better than this.

Cheese, Potato and Smoked Sausage Casserole

Potatoes

Tbsp. Butter

Tbsp. All-purpose flour

C. Milk

Black pepper

Salt

½ lb. Velveeta cheese

½ C. Shredded cheddar cheese

lb. Smoked sausage

Paprika

Preheat the oven to 350 degrees.

Mix together the boiled potatoes and sliced sausage in a well-greased 9x13 baking dish.

In a saucepan over medium heat, melt the butter.

Whisk the flour into the butter in the saucepan, and saute for 1 minute.

Stir in the milk until smooth.

Add the salt, pepper, and Velveeta to the saucepan, and stir until the Velveeta is completely melted.

Pour the cheese sauce over the sausage and potatoes, and stir to combine.

Sprinkle the cheddar cheese and paprika on top.

Bake for 35-40 minutes.

Let sit for 10 minutes before serving.

Enjoy!

https://www.youtube.com/watch?v=q4bbljp4KA8

This cheese, potato and smoked sausage casserole is the perfect comfort food for a cold winter night. Watch the video to see how easy it is to make this delicious dish!

Full Recipe: https://bit.ly/3QtFt4o

Comforting and Delicious: A Cheese, Potato and Smoked Sausage Casserole Recipe

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Top 2 sausage potato casserole recipes from across the web

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The most viewed sausage potato casserole recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine