sauteed cavolo nero

This tangy cavolo nero is ideal alongside grilled meats or a casserole and is ready in just 20 minutes!

Cavolo Nero With Garlic And Lemon

olive oil

garlic (crushed and chopped)

salt (adjust

water (⅓ cup)

lemon zest

Prepare

Add oil and garlic to a heavy bottomed pan and turn heat to low. Once the garlic softens add the cavolo nero, salt and water. Turn heat to medium low and cover with a lid, stirring occasionally, add a little more water if required.

Top 1 sauteed cavolo nero recipes from across the web

The most viewed sauteed cavolo nero recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Cavolo Nero With Garlic And Lemon

Top 1 sauteed cavolo nero recipes from across the web

The most viewed sauteed cavolo nero recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Cavolo Nero With Garlic And Lemon

The most viewed sauteed cavolo nero recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine