seafood bisque recipe

Crab and Seafood Bisque is one of those soups that you expect to find in Five Star Dining. However, with this recipe, you can now make your own Crab and Seafood Bisque at home and save loads of money. Bisque is actually a type of soup that is highly seasoned and can be made from seafood or fruits and vegetables.

Crab and Shrimp Seafood Bisque

Tbsp. Butter

⅓ C. Celery chopped

C. onions

½ C. Heavy whipping cream

C. Whole milk

Tbsp. Flour

Tomato paste

shrimp

Crab meat

tsp. Old Bay seasoning

Salt and pepper

Melt the butter in a saucepan over medium heat on the stove.

Add the celery and green onions to the saucepan, and saute until beginning to soften.

Stir in the flour, and saute for another minute.

Heat the milk in the microwave until warm, and pour into the saucepan. Whisk to combine completely until all lumps are gone.

Whisk in the heavy whipping cream, tomato paste, Old Bay seasoning and salt and pepper to taste.

Bring to a low simmer, and continue to cook until the bisque thickens.

Stir in the shrimp and crab meat, and cook until heated through.

Serve topped with fresh parsley for garnish.

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Crab and Shrimp Seafood Bisque

Top 1 seafood bisque recipe recipes from across the web

The most viewed seafood bisque recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Crab and Shrimp Seafood Bisque

The most viewed seafood bisque recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine