shortcut carrot cake

This recipe is for those of us that crave Carrot Cake but do not have the time to make the Carrot Cake from Scratch. For this recipe we are going to use a Spice Cake Mix that is already for you. This way all you have to do is add the other ingredients such as the Carrots, walnuts and pineapple. This gives you the shortcut when time is low.

Shortcut Carrot Cake

Box Spice cake mix

Large eggs

C. Water

⅓ C. Vegetable oil

C. Shredded carrots

Can pineapple

C. Chopped pecans divided

Cream cheese softened

C. Powdered sugar

Cool Whip thawed

Preheat the oven to 350 degrees.

In a mixing bowl, combine the cake mix, eggs, water, vegetable oil, carrots, pineapple and ¾ cup of the chopped nuts. Beat on high until well combined.

Separate the batter evenly into two well greased 9 inch cake pans and bake for 25-30 minutes until cooked through.

Let the cakes cool on a wire rack.

Once the cakes have cooled, mix together the cream cheese and powdered sugar in a mixing bowl until smooth and creamy.

Fold the cool whip into the cream cheese mixture.

Place a layer of cake onto a tray or serving dish, then top with a layer of the frosting.

Put the second layer of cake on top, and then ice the top and sides of the cake.

Sprinkle the remaining nuts on top of the cake before serving.

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Shortcut Carrot Cake

Top 1 shortcut carrot cake recipes from across the web

The most viewed shortcut carrot cake recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Shortcut Carrot Cake

The most viewed shortcut carrot cake recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine