side casseroles

This has been our stuffing for at least 75 years ! Moist with a crispy crust perfect for GRAVY!

My Moms Best PA Dutch Stuffing

cup(s) bread

eggs

celery

onions

stick(s) butter

parsley

teaspoon(s) salt

teaspoon(s) sage, dried

savory

cup(s) milk

Kids will ask for a second helping of this cauliflower casserole. The sauce is creamy and cheesy. A nice complement to the savory, tender fresh cauliflower. French fried onions on top add a punch of onion flavor and a satisfying crunch. This is an easy side casserole with any meal, but it's delicious enough to be added to a holiday menu.

Cauliflower Casserole

cauliflower

ounce(s) Velveeta cheese

can(s) cream of mushroom soup (10.5 oz)

The Just A Pinch Test Kitchen

Only gave a 4 star because this recipe had a little too much Velveeta for my taste (next time I'll cut back) but my family loved it!

My 9-year-old grandson asks to take this dish in his school lunch!  Now, when is the last time your kids requested cauliflower??  That's how much my family and the Crew loved this recipe.  Perfectly creamy and delightfully filling.  Enjoy!

A delicious and basic cornbread dressing that serves a crowd. Seasoned simply, there is enough broth to keep it from being dry. Onions and celery add texture and, along with the dried sage, flavor. Serve alone or with your favorite holiday gravy. A great recipe if you're hosting a large dinner that tastes like the holidays.

Granna's Cornbread Dressing

cup(s) diced onion

cup(s) celery

sage

teaspoon(s) pepper

can(s) chicken broth (14.5 oz each)

turkey broth

Anyone will be able to make this old-fashioned poultry stuffing. Onions and celery are cooked in butter and seasoning providing a nice base for flavor. Cream of chicken soup adds flavor and moisture. It's a basic cornbread stuffing for a holiday table.

OLD FASHIONED POULTRY STUFFING RECIPE

cup(s) finely chopped onion

tablespoon(s) butter

can(s) condensed cream of chicken soup (10.5 oz)

chicken broth

poultry seasoning

cup(s) crumbled cornbread

These hearty baked beans are full of meat and a variety of beans (which makes them a little different than other recipes). This makes a huge amount and is meant to serve a crowd, but can easily be scaled back. We loved the texture and flavor of the different beans (we opted for Great Northern/white beans). Tangy and sweet, there is just a hint of savoriness and spice. A wonderful side dish for summer cookouts.

Top 5 side casseroles recipes from across the web

The most viewed side casseroles recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

My Moms Best PA Dutch Stuffing

Cauliflower Casserole

Granna's Cornbread Dressing

OLD FASHIONED POULTRY STUFFING RECI...

Brian's Favorite Cowboy Beans

Top 5 side casseroles recipes from across the web

The most viewed side casseroles recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

My Moms Best PA Dutch Stuffing

Cauliflower Casserole

Granna's Cornbread Dressing

OLD FASHIONED POULTRY STUFFING RECI...

Brian's Favorite Cowboy Beans

The most viewed side casseroles recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine