skillet gnocchi

This Veggie Gnocchi with Spinach and White Beans is the healthy gnocchi recipe you have been waiting for! It’s the perfect, easy comfort food to warm you up and keep you satisfied. 

Veggie Gnocchi with Spinach and White Beans

olive oil

sprays olive oil cooking spray

red onion (thinly sliced)

whole wheat gnocchi

garlic (minced)

spinach

tomatoes

beans

¼ tsp ground black pepper

Mozzarella cheese

Parmesan cheese

¼ tsp crushed red pepper (more

basil

Italian seasoning

(more

Cook the gnocchi in boiling water according to package directions. Drain, cool, set aside.

Heat 1 tsp oil in a large skillet, and add the onion – cook for a few minutes

Add the garlic, cook until the onion is soft and translucent (4-6 min)

Meanwhile, using olive oil cooking spray, pan fry the gnocchi in a separate skillet until lightly browned

Add the spinach to the skillet with the onion in it, and cook until the spinach defrosts/starts to wilt

Stir in the tomatoes, beans, pepper, basil, Italian seasoning, crushed red pepper and salt to taste – bring to a simmer

Stir in the gnocchi and sprinkle with the Mozzarella and Parmesan cheese

Cover and cook until the cheese is melted and bubbling, about 3-5 min.

This Veggie Gnocchi with Spinach and White Beans is the healthy gnocchi recipe you have been waiting for! It’s the perfect, easy comfort food to warm you up and keep you satisfied.

Top 1 skillet gnocchi recipes from across the web

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Veggie Gnocchi with Spinach and Whi...

Top 1 skillet gnocchi recipes from across the web

The most viewed skillet gnocchi recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Veggie Gnocchi with Spinach and Whi...

The most viewed skillet gnocchi recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine