snickerdoodle apple cobbler

This snickerdoodle apple cobbler uses fresh apples and a snickerdoodle cookie mix. It&#039;s AMAZING!

Snickerdoodle Apple Cobbler

apples

brown sugar

cinnamon

nutmeg

pouch of snickerdoodle cookie mix

butter

confectioners sugar

whipping cream

Preheat oven to 350 degrees. Grease a 9X13 pan and set it aside. Toss apples in brown sugar, cinnamon, and nutmeg. Spread on the bottom of the pan.

Sprinkle snickerdoodle cookie mix over the top of the apples. Next, take the cinnamon sugar mixture that comes in the cookie mix package and cover the top of the mixture with HALF the packet.

Top the mixture with the butter pieces, spacing them an inch apart over the entire pan. Bake for 30-35 minutes until golden brown. Let cool.

Mix powdered sugar and whipping cream together and pour over the cobbler. Serve topped with ice cream.

Cinnamon, sugar and apples are about as autumnal as a dessert can get. So why not combine everyone’s favorite cinnamon-sugar cookie, snickerdoodles, with apple cobbler? That was the thought that inspired this easy, crowd-size dessert, and thanks to the Betty Crocker Test Kitchens, this mashup works like a charm. The cookie dough crust bakes up cobbler style with a slight chewy top, fluffy center and a perfectly caramely bottom where the spiced apple mixture melds with the crust. So, you end up with deluxe apple cobbler topped with a snickerdoodle cookie crust. The only thing this dessert for 12 really needs is a big scoop of vanilla ice cream on top! Serve this warm from the oven, so your ice cream gets a little bit melty, and don’t be surprised if someone tries to lick their plate clean.

pouch (17.5 oz) Betty Crocker™ sugar cookie mix

butter, softened

sugar

apples (10 medium)

Gold Medal™ all-purpose flour

lemon juice

Vanilla ice cream whipped cream

Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.

In large bowl, stir cookie mix, softened butter and egg with spoon until soft dough forms. In small bowl, mix 5 teaspoons sugar and 3/4 teaspoon cinnamon until blended. Set aside.

In another large bowl, stir Filling ingredients until well coated. Spread evenly in baking dish. Drop dough by rounded tablespoonfuls evenly over filling (some apple slices will show). Sprinkle sugar-cinnamon mixture on top.

Bake 30 to 34 minutes or until cookies are golden brown and edges of fruit filling are bubbly. Cool 10 minutes before serving. Serve with ice cream or sweetened whipped cream.

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Snickerdoodle Apple Cobbler

Top 2 snickerdoodle apple cobbler recipes from across the web

The most viewed snickerdoodle apple cobbler recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Snickerdoodle Apple Cobbler

Snickerdoodle Apple Cobbler

The most viewed snickerdoodle apple cobbler recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine