soufle cheesecake

This Jiggly Japanese cheesecake recipe is the ultimate fluffy, souffle-like cheesecake that some refer to as Japanese Cotton cheesecake due to its unique texture. 

Jiggly Japanese cheesecake

Cream cheese (Philadelphia)

g Unsalted butter

g milk

flour

g Corn starch

salt

75 g Egg yolk (yolk of approx 4 eggs)

125 g Egg white (white of approx 4 eggs)

g sugar

Start with preparing a 15 cm (6 inch) round cake pan with parchment paper and pre-heating the oven with a water bath in it

Pulse blend granulated sugar to superfine sugar then measure

Heat cream cheese, butter, and milk in a saucepan on low heat until completely smooth. Remove it from the heat

Mix egg yolks into the cream cheese mixture, one at a time, mixing after each addition

Sift dry ingredients (cornstarch, salt and flour) and fold into the cream cheese-egg yolk mixture. Fold until mixture well combined and without any lumps

Whip egg whites starting on low speed on your Stand mixer or with an Electric hand mixer 

Start adding one tablespoon superfine sugar at a time really slowly while increase the speed of your mixer. Once all the sugar in, whip for a few more minutes until soft peaks form and the sugar completely dissolves. Remember, do not overbeat to stiff peaks, check the consistency of the meringue regularly to avoid over beating

With the help of a Rubber spatula gently fold the meringue into the rest of the ingredients. The batter should stay fluffy

Pour batter into the prepared 15 cm (6 inch) round cake pan

Bake the cheesecake in the water bath at 150C / 302F (no fan) for 30min then lower temp to 110C / 230F (no fan) and bake for another 60min. Make sure your oven is at the right temp by using a Digital oven thermometer

Once the cheesecake is nicely baked; remove it from the oven, flip it over with the help of a plate, then flip it back with the help of another plate

Enjoy while it is warm and jiggly, or serve it chilled withing 1-2 days

Store in the fridge

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Top 1 soufle cheesecake recipes from across the web

The most viewed soufle cheesecake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Jiggly Japanese cheesecake

The most viewed soufle cheesecake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine