southern coleslaw

This creamy coleslaw is a classic southern recipe made with shredded cabbage, carrots, and a sweet creamy dressing. Serve this coleslaw up with some delicious barbecue or fried fish for an authentic southern meal!

Classic Creamy Southern Coleslaw

carrots

mayonnaise

sugar

apple cider vinegar

yellow mustard

lemon juice (fresh squeezed)

salt

black pepper (to taste)

In a medium mixing bowl, whisk together the mayonnaise, sugar, apple cider vinegar, mustard, lemon juice, salt, and pepper until everything is combined.

Add the shredded cabbage and carrots to a large mixing bowl and pour the dressing over the cabbage. Toss everything together with a wooden spoon or silicone-tipped tongs so that all of the cabbage is coated with the dressing. Servecoleslaw immediately.

Easy Homemade Coleslaw

tri-color coleslaw mix (bag)

mayonnaise ((add more to taste 1 tablespoon at the time))

buttermilk ((can sub sour cream ⅓ cup))

white granulated sugar

white vinegar

salt (or

black pepper

onion powder (or 1 teaspoon fresh grated onion

celery seeds (to taste)

Make the Dressing: In a large mixing bowl, whisk together mayonnaise, buttermilk (or sour cream), sugar, white vinegar, apple cider vinegar, salt, pepper, onion powder (or fresh grated onion), and celery seeds until smooth and creamy. Taste and adjust the sugar or seasoning to your preference.

Add the Slaw Mix: Pour in the bagged tricolor slaw mix (or your homemade blend of green cabbage, purple cabbage, and carrots). Toss everything together until the cabbage is well coated in the dressing.

Chill: Cover and refrigerate for about 1 hour to let the flavors come together and the slaw soften slightly.

Serve: Toss before serving. Enjoy chilled with your favorite BBQ or weeknight meal!

Creamy Southern Coleslaw Recipe also known as Cole Slaw with shredded cabbage, mayonnaise, apple cider vinegar,&nbsp; lemon juice and sugar are just some of the dressing ingredients. Everybody loves this crunchy, tangy and creamy 5 minute slaw. So tasty and easy!&nbsp;

Southern Coleslaw Recipe

coleslaw

lemon juice

tbsp apple cider vinegar

tbsp sugar

celery salt (small pinch)

tsp pepper

In a small bowl add the mayonnaise, sugar, lemon juice, apple cider vinegar, celery salt, and salt and pepper. Mix to combine.&nbsp;

Pour the dressing into a bowl with the coleslaw. Mix well.  Serve immediately or refrigerate for 1-2 hours.&nbsp;

I'm always trying different cole slaw recipes, searching for the best one. And now I found it, it's yours! Thank you so much, I love, love this recipe

I have made this twice now....did add some purple cabbage.  Great recipe and quick.

This is the best coleslaw I've ever had.  My husband loves it too, and he hates most other coleslaws.  Thank you so much for the recipe!

I love this recipe, so easy and just creamy enough with a little tang. It goes great with pulled pork on a sandwich. My go-to coleslaw. Thanks for sharing!

Really tasty, just the right amount of zing to it. I made extra dressing to use on salads since it was so good.

I just made this.YUM! I had small head of cabbage which ended up being 22 oz shredded so I slightly increased the other ingredients. Turned out fine using fresh orange juice instead of lemon juice. Keeping this recipe!

https://videos.scriptwrapper.com/319/xkijeephrc81lrnjphu2/original/video.mp4

Southern Coleslaw also known as Cole Slaw is a classic southern side that goes well with bbq. Shredded cabbage, mayonnaise, apple cider vinegar, lemon juice and sugar are just some of the ingredients. It's slightly crunchy, creamy ,sweet and tangy. 5 mins prep! So good!

A tried-and-true family coleslaw recipe that&#8217;s slightly sweet with just the right amount of twang. It&#8217;s very similar to KFC's and comes out perfect every time!

Southern-Style Coleslaw

cabbage,

carrot,

horseradish

pepper

milk (see notes)

Classic South Carolina picnic coleslaw with honey dressing makes an easy-to-serve salad without mayonnaise.

Lowcountry Picnic Coleslaw

Small Carrot, grated (Rinse and peel.)

Tablespoons Vinegar, rice wine vinegar or apple cider vinegar

Tablespoons Vinegar, distilled white

Teaspoon Honey

Teaspoons Salad oil, canola, olive oil or avocado oil

⅛ Teaspoon Celery seed

Salt

⅛ Teaspoon White or black pepper

½ Teaspoon Mustard, spicy brown style

Eat within two days.

Make the dressing by mixing together all ingredients except the cabbage. Stir well or put in a clean jar with good fitting lid and shake to incorporate. Add salt and white pepper to taste. Pour dressing over the prepared cabbage and carrots in a bowl and combine with a spatula or big spoon. Allow slaw to marinate in refrigerator at least 30 minutes prior to serving. Serve cold.

An easy homemade Classic Creamy Coleslaw featuring finely shredded green cabbage, sweet carrots, diced sweet pickles, and a smooth tangy mayonnaise dressing with apple cider vinegar, Dijon mustard, and celery seed. Perfect for barbecues, sandwiches, burgers, fried chicken, and family dinners. Prep time: 15 minutes. Chill time: 30 minutes. Total time: 45 minutes. Servings: 6.

Classic Creamy Coleslaw – Easy, Crunchy, and Delicious Homemade Recipe

green cabbage, finely shredded

carrots,

sweet pickles

milk

Dijon mustard

celery seed

salt,

Step 1

Remove any damaged outer leaves from the cabbage, wash thoroughly, remove the tough core, and finely shred 4 cups of cabbage.

Step 2

Peel the carrots if desired, then shred or grate them into thin pieces.

Step 3

Combine the shredded cabbage, carrots, and finely diced sweet pickles or drained sweet pickle relish in a large mixing bowl.

Step 4

In a separate bowl, whisk together mayonnaise, whole milk or buttermilk, apple cider vinegar, sugar or honey, Dijon mustard, celery seed, black pepper, and salt until smooth.

Step 5

Pour the creamy homemade dressing over the cabbage mixture.

Step 6

Gently toss with two large spoons or salad tongs until the cabbage, carrots, and pickles are evenly coated.

Step 7

Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to blend.

Step 8

Toss the coleslaw again before serving. Taste and adjust the seasoning if needed. Serve chilled.

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Top 6 southern coleslaw recipes from across the web

The most viewed southern coleslaw recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Classic Creamy Southern Coleslaw

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The most viewed southern coleslaw recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine