southern fried shrimp

Crunchy flavorful shrimp fried to perfection. Dip these in honey mustard or serve as a main entree.

Southern Fried Shrimp

shrimp

all-purpose flour

salt (or

tsp black pepper (or to taste)

garlic

paprika

oregano

milk

oil,

Add the milk, 1/2 tsp salt, 1 tsp oregano, 1 tsp paprika, 1 tsp granulated garlic, and shrimp to a large bowl and let it sit for 10 minutes.

Season the all purpose flour with the remaining salt, paprika, oregano, granulated garlic, and black pepper.

Remove the shrimp from the milk mixture and coat well with the seasoned flour. Make sure to coat the shrimp really well with lots of seasoned flour. You should not be able to see the shrimp under the flour.

Fry the shrimp for 3-4 minutes or until crispy in oil. The oil should be about 375 degrees F.

Remove the shrimp from the oil and place it on a plate with paper towel.

Serve immediately and enjoy.

The best fried shrimp recipe is dipped in buttermilk, dredged in a light and crispy seasoned flour coating, and fried to golden brown perfection!

Crispy Fried Shrimp Recipe

flour

Salt

Old Bay seasoning

black pepper

buttermilk

peanut oil or vegetable oil, for frying

shrimp,

Optional, for serving: tartar sauce (or other dipping sauce); lemon wedges; fresh parsley

In a shallow bowl, whisk together flour, 1 tablespoon salt, Old Bay seasoning, and black pepper.

Place the buttermilk in a separate shallow bowl.

Pour the oil into a medium Dutch oven or cast iron skillet and warm over medium-high heat until it reaches 375 degrees F.

Meanwhile, pat the shrimp dry and dredge them in the flour mixture first, then coat with buttermilk, and dredge in the flour mixture again. Shake the shrimp after each coating to get off any excess flour or batter.

Working in batches, fry shrimp until golden brown (about 2-3 minutes). Use a slotted spoon to transfer the shrimp to a paper towel-lined tray. Season with additional salt, to taste. You may need to increase the heat to keep the oil at a steady temperature between 350 degrees F and 375 degrees F as the shrimp fry.

Keep the fried shrimp warm in a 200 degree F oven while you fry the remaining batches.

If you love Crispy Shrimp you&#039;re at the right place. Say goodbye to take out, and hello to your best homemade fried shrimp recipe ever! This fried shrimp recipe is perfectly crunchy, juicy, flavourful and so easy to make, you&#039;ll enjoy making it over and over again. This fun seafood dish is mouth-wateringly good and can be served as is or with your favourite seafood dips and sides. You&#039;ll keep coming back to this easy recipe because it leaves everyone screaming for more.

Easy Crispy Fried Shrimp Recipe

400 g raw jumbo shrimp, deveined

tsp salt

tsp white pepper or black pepper

allspice powder

tsp oregano, dried and finely crushed (optional)

tsp thyme leaves, dried (optional)

onion powder

hot sauce ((optional)

tsp baking powder

garlic powder

tsp cayenne pepper, powdered ((optional)

tbsp milk (optional)

In a small bowl, rinse the shrimp and pat dry.

Season the shrimp with the shrimp seasoning.

In a small lidded container, prepare the dry mixture, cover and shake to combine.

Add the shrimp to the dry mixture, cover the container and shake to coat the shrimp.

In another small bowl, prepare the egg mixture and whisk together. If you choose to omit the milk, whisk the egg and set aside.

Add the shrimp to the wet (egg) mixture, then stir with a large fork until the shrimp is fully coated.

Return the shrimp to the dry mix container, cover and shake once more.

Heat the cooking oil in a large wide frying pan or wok. To know when the oil is ready, sprinkle a pinch of flour in the oil. When bubbles form around the flour, the oil is at the right temperature.

Add the shrimp to the oil one by one, lightly shaking off the excess flour before.

When you have added all the shrimp to the pot, reduce heat to medium.

Turn each shrimp every 2 minutes until cooked and golden brown all over.

Remove the cooked shrimp onto a plate, lined with a thick paper towel.

Let the shrimp cool for a few minutes, then bless up and enjoy it!

My Peeps, I&#039;d love to get your feedback. As soon as you&#039;ve tried my recipe, please come back and leave your review and rating. Thanks much!

Top 3 southern fried shrimp recipes from across the web

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Southern Fried Shrimp

Crispy Fried Shrimp Recipe

Easy Crispy Fried Shrimp Recipe

Top 3 southern fried shrimp recipes from across the web

The most viewed southern fried shrimp recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Southern Fried Shrimp

Crispy Fried Shrimp Recipe

Easy Crispy Fried Shrimp Recipe

The most viewed southern fried shrimp recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine