spicy sesame noodles

Cold Sesame Noodles with Tahini Sauce and crunchy vegetables is a simple recipe that&#039;s ready in just 20 minutes. This sesame noodle recipe is perfect for an easy weeknight dinner, lunch or a healthy side dish that everyone will love.

Cold Sesame Noodles with Tahini

rice noodles

Tablespoons toasted sesame oil

red cabbage (about 1/8 head)

red bell pepper (sliced thin)

carrot (grated (about 1/2 cup))

snow peas (cut on bias)

onions

creamy tahini

tamari

maple syrup

Tablespoons unseasoned rice vineagar

garlic (zested)

ginger

red pepper flakes

water

sesame seeds

green onions

Bring a large pot of salted water to boil over high heat. Stir in noodles and turn down the heat to barely boiling, so the water doesn&#x27;t spill over. Cook pasta according to package instructions. Grab 1/2 cup of the boiling water and set aside to use in the sauce. Start to check for doneness 2 minutes before the package says. When pasta is al dente, pour into a colander to drain and rinse with cool water.

While the pasta cooks, whisk together the sauce. Measure tahini into pyrex measuring cup. Add tamari, maple syrup and vinegar. Grate garlic and ginger over the cup. Sprinkle red pepper flakes over everything. Whisk well. Add enough pasta water to create a creamy sauce that is pourable.

Prep the veggies: Thinly slice cabbage, red bell pepper, snow peas and scallions. Cut ends of carrot and use a box grater to shred.

Transfer cooked noodles to a large colander and rinse with cold water.  Then, add to large bowl and drizzle with sesame oil. Mix well to evenly coat all noodles.

Add cabbage, red pepper, snow peas, scallions and carrots to the bowl.

Whisk dressing again.  If it has thickened too much, add 1-2 Tablespoons additional water. Pour on 1/2 the tahini sauce and mix well.  Determine if additional sauce is desired and add.

Sesame noodles can be served at room temperature or cold.  Add garnish when ready to serve.  For spicy tahini noodles, add more crushed red pepper.  Pass around some toasted sesame seeds and additional sliced green onions.

Refrigerate any leftovers in airtight containers.

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Cold Sesame Noodles with Tahini

Top 1 spicy sesame noodles recipes from across the web

The most viewed spicy sesame noodles recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Cold Sesame Noodles with Tahini

The most viewed spicy sesame noodles recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine