spinach and yogurt

Borani Esfenaj is a classic Persian spinach yogurt dip that&#039;s usually served with bread. With a lot of spinach and garlic, this delicious dip is something you don&#039;t want to miss!

Borani Esfenaj - Persian Spinach and Yogurt Dip

Baby Spinach

Garlic (Minced)

Plain Greek Yogurt

Salt and pepper

Heat a pan on medium heat. (No oil needed)

Place baby spinach in the pan, lower the heat and wait so that the spinach starts wilting.&nbsp;

Once the spinach is wilted, add in mined garlic and stir. Cook for 5 minutes over medium heat or until the excess water is evaporated.&nbsp;

Mix the yogurt, spinach and garlic in a bowl.

Add salt and pepper to taste.

Serve with toasted Iranian bread, naan, toasted bread or pita chips.

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Borani Esfenaj is a classic Persian appetizer that's usually served with bread. With a lot of spinach and garlic, this delicious dip is something you don't want to miss!

Borani Esfenaj The Best Persian Spinach Yogurt Dip

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Borani Esfenaj - Persian Spinach an...

Top 1 spinach and yogurt recipes from across the web

The most viewed spinach and yogurt recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Borani Esfenaj - Persian Spinach an...

The most viewed spinach and yogurt recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine