spinach recipe

Garlic sautéed spinach transforms bundles of spinach into an easy, healthy and flavorful side dish that&#039;s made in just 10 minutes! Watch the video above to see how I make it.

Garlic Sautéed Spinach

baby spinach

olive oil

garlic

salt and pepper (to taste)

Heat

Heat the olive oil in a large skillet over medium-high heat. Add the minced garlic and saute for 30 seconds. You don&#039;t want the garlic browning too much.

Add the baby spinach to the pan. It will be a big mound, and you can use your hands to pack it in. Use tongs or a spatula to carefully flip the spinach over, so that all of the pieces get covered in oil and garlic.

Cover

Cover the pan for a minute to let it steam, then stir again. Repeat this process until the spinach is wilted down, about 5 minutes later.

Season

https://content.jwplatform.com/videos/1xzfpojh.mp4

Garlic sautéed spinach transforms bundles of spinach into an easy, healthy and flavorful side dish that's made in just 10 minutes!

Sauteed Spinach.mp4

"Rice may be one of the simplest ingredients, but it can take on a host of textures and flavours, from rich and creamy to light and fresh", says Phoebe Wood.

Spanakorizo (Greek spinach rice) recipe

(60 milliliters) extra virgin olive oil

onion, finely chopped

garlic cloves, thinly sliced

spinach,

dill,

lemons

(625 milliliters) Massel Chicken Style Liquid Stock

tsp allspice

(280 grams) long-grain rice

flat-leaf parsley, finely chopped

finely crumbled feta,

http://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=5348771529001-6239208594001&=domain=del

5348771529001-6239208594001

Don't forget your gluten-intolerant friends with these delicious versions of the classic Greek pie.

Gluten-free cheese and spinach triangles

gluten-free plain flour

gluten-free self-raising flour

rice flour

eggs, lightly beaten

water

brown onion, grated

garlic clove, crushed

pizza cheese

feta, crumbled

tomato paste

For a true taste of the Mediterreanean try this quick and cheesy tuna, courgette and spinach pasta recipe. Great as an impromptu summer meal or for hungry, cash-strapped students.

Cheesy tuna, courgette and spinach pasta

penne pasta

butter, softened

plain flour

milk

mature Cheddar, roughly grated

courgette,

spinach leaves,

torn

can tuna steak in spring water, drained

Bring a large saucepan of salted water to the boil. Add the penne, stir once, bring back to the boil, then simmer for 10 minutes, or cook according to packet instructions, until al dente. Drain, then tip the pasta back into the saucepan.

Meanwhile, make the cheese sauce. Put the butter in a jug and microwave on high (based on a 900W oven) for 40 seconds, until melted and hot. Stir in the flour to make a paste, then very gradually stir in the milk – this will prevent any lumps forming. Microwave on high for 3-31/2 minutes, stirring every minute, until the sauce has thickened. (Alternatively, melt the butter in a pan over a medium heat, stir in the flour and cook for 1 minute. Gradually add the milk and cook, stirring, for 6-8 minutes until the sauce has thickened.) Stir in 60g Cheddar and season to taste.

Preheat the grill to high. Stir the cheese sauce into the pasta, along with the courgette and spinach and mix together to wilt the spinach. Gently mix in the tuna, then tip into a shallow, 2-litre ovenproof dish. Sprinkle with the remaining cheese. Place directly under the hot grill for 5 minutes, until piping hot and the cheese is turning golden.

Spinach Tofu side dish is one of the most delicious combinations of food that goes well with a bowl of rice. It is savoury, earthy and unique! If you are a vegan who needs to take protein &amp; iron outside red meat, this will be your choice of food.

Spinach Tofu Side Dish with Perilla Oil

Spinach

450 g Tofu

tbsp Soy Sauce

tsp Perilla Oil

tsp (Black) Sesame Seeds

Salt

Sugar

Wash the spinach throughly.

Put the spinach into slightly salted boiling water and turn off the heat. Leave it 1-2 minutes and completely remove the water by draining and squeezing the spinach.

Squash the tofu and completely remove the water from tofu using paper towel.

Whisk soy sauce, perilla oil, sesame seeds, salt &amp; sugar.

Add tofu, spinach and other ingredients into a bowl and toss them until well coated with the sauce.

Top 5 spinach recipe recipes from across the web

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Top Tags

Garlic Sautéed Spinach

Spanakorizo (Greek spinach rice) re...

Gluten-free cheese and spinach tria...

Cheesy tuna, courgette and spinach ...

Spinach Tofu Side Dish with Perilla...

Top 5 spinach recipe recipes from across the web

The most viewed spinach recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Garlic Sautéed Spinach

Spanakorizo (Greek spinach rice) re...

Gluten-free cheese and spinach tria...

Cheesy tuna, courgette and spinach ...

Spinach Tofu Side Dish with Perilla...

The most viewed spinach recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine