starbucks coffee cake

This Copycat Recipe for Starbucks Coffee Cake may just be better than the real thing! It is the perfect thing to add to your Easter brunch or anytime breakfast or brunch!

Starbucks Coffee Cake

yellow cake mix ((plus ingredients on back of box))

salted butter (cold, two sticks)

flour

cinnamon

brown sugar

vanilla

sugar

Preheat oven to 350

Prepare cake mix in large bowl according to directions on box.

Spray 9 x 13 pan with non-stick spray.

Pour batter into pan.

Bake at 350 for 15-20 minutes or until center is just barely set.

While cake is baking, prepare crumb topping.

In large bowl of electric mixer combine butter, flour, cinnamon, brown sugar and vanilla until all crumbly.

Immediately after cake is removed from oven, break crumb topping into marble size pieces with fingers, sprinkling over top.

Put back in oven and bake an additional 10-15 minutes (topping will begin to look a less less wet/raw) let cool fully then dust with powdered sugar using a sieve if desired.

Cut into squares and serve.

https://content.jwplatform.com/videos/xx9wqEKz.mp4

This Copycat Starbucks Coffee Cake may just be better than the real thing! It’s the perfect addition to Easter Brunch or any breakfast/brunch!

Copycat Starbucks Coffee Cake

This easy copycat better than Starbucks coffee cake is one of the best cakes you can make this week.

Starbucks coffee cake copycat recipe

butter (salted

eggs

tsp vanilla extract

all purpose flour

ts baking powder

tsp baking soda

tsp salt

sour cream

all purpose flour & 1 tbsp

milk

Preheat the oven to 350F then spray an 8x8 inch pan with nonstick cooking spray. You can also jus tbutter it.

In a large bowl, mix together the flour, cinnamon salt, and brown sugar to combine.

Add in the cold cubed butter and mix it in using your hands or a pastry cutter until it ressembles coarse crumbs. Set it aside in the fridge.

For the streusel

Whisk the flour, baking soda, baking powder, and salt in a medium bowl and set aside.

In a large bowl, cream the butter and granulated sugar together. Add in the eggs one at a time and mix to combine again.  Mix in the vanilla extract

Add half of the dry ingredients and half of the sour cream and mix to combine. Repeat the process with the rest of the dry ingredients and sour cream just until the flour mixture disappears.

Pour half of the cake mixture into the prepared pan, amd sprinkle half of the streusel on top making sure every area is covered. Pour the rest of the cake batter on top and gently spread over with a spatula. Sprinkle the rest of the streusel on top.

Bake in the preheated oven for 45-48 minutes or until a toothpick inserted in the center of the cake comes out clean.

Allow the cake to cool in the pan for 10-15 minutes before pulling it out and allowing it to cool down some more on a cooling rack.

Make the cake

In a medium bowl whisk the powdered sugar, vanilla, and milk until thick drizzlable consistency forms. Add a little more milk if needed.

Drizzle on top of the cooled-down cake, let it set, and enjoy!

Make the icing (optional)

Top 2 starbucks coffee cake recipes from across the web

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Starbucks Coffee Cake

Starbucks coffee cake recip...

Top 2 starbucks coffee cake recipes from across the web

The most viewed starbucks coffee cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Starbucks Coffee Cake

Starbucks coffee cake recip...

The most viewed starbucks coffee cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine