stuffed chicken parmesan

This Stuffed Chicken Parmesan is crisp on the outside and so juicy inside. This is an easy, one-pan, 30 min parmesan chicken dinner you'll make over and over!

Stuffed Chicken Parmesan Recipe

lbs chicken breasts ((4 medium))

all-purpose flour (*or gluten free flour)

salt

tsp black pepper

eggs (well beaten with a fork)

bread crumbs

parmesan cheese (finely grated)

Tbsp olive oil (plus more as needed)

marinara sauce

oz mozzarella cheese, divided ((1 1/2 cups shredded))

basil leaves, finely chopped (to garnish)

Season chicken breasts with 3/4 tsp salt and 1/2 tsp black pepper or to taste. Cut a deep slit into each breast without cutting all the way through and stuff each with 2-3 Tbsp of mozzarella, closing the edges to seal.

Set up 3 large bowls. In the first, pour 1/2 cup flour. In the second, beat 2 large eggs thoroughly with a fork. In the third, stir together 1/2 cup bread crumbs and 1/3 cup parmesan cheese.

Working with 1 stuffed chicken breast at a time, carefully dredge in flour, tapping off any excess. Then dip into the beaten eggs, letting any excess egg drip back into the bowl. Finally dip in bread crumbs, turning a couple times to get a good coating.

Place a large, deep pan or dutch oven over medium heat and add 3 Tbsp olive oil to lightly coat the pan. Once oil is hot, add the breaded chicken in a single layer and sauté 4 min per side or until golden brown on each side.&nbsp;

Pour 2 cups of marinara sauce around the chicken and spoon some of the marinara onto the center of each chicken breast. Sprinkle remaining mozzarella over the stuffed chicken then bake uncovered at 400˚F for 15-20 min, or until an instant read thermometer reads 165˚F when inserted into the chicken (mine was ready at 15 min). Garnish with freshly chopped basil.&nbsp;

https://www.youtube.com/watch?v=8i-HqVsGU1A

Stuffed Chicken Parmesan is crisp on the outside and so juicy on the inside.  You will savor every bite of this easy chicken parmesan recipe!
⬇️⬇️⬇️⬇️ RECIPE BELOW  ⬇️⬇️⬇️⬇️
🐔Ingredients for Stuffed Chicken Parmesan:
►4 medium chicken breasts (1 1/2 lbs)
►1/3 cup all-purpose flour or gluten free flour (Namaste brand)
►3/4 tsp salt
►1/2 tsp black pepper
►2 large eggs, well beaten with a fork
►1/2 cup (1 oz) plain bread crumbs (or finely crushed GF cracker crumbs)
►1/3 cup (1 oz) finely grated parmesan cheese
►3 Tbsp extra light olive oil, plus more as needed
►2 cups marinara sauce (homemade or store-bought)
►6 oz (1 1/2 cups) shredded mozzarella cheese, divided (4 oz and 2 oz)
►Fresh basil to garnish

🖨PRINT THIS RECIPE: https://natashaskitchen.com/stuffed-chicken-parmesan-recipe/

🐔MORE CHICKEN RECIPES:
►CHICKEN PESTO PASTA - https://youtu.be/DW04cmh6Bzs
►CHICKEN NOODLE SOUP - https://youtu.be/06Vrqqo1SaU
►CHICKEN FETTUCCINI ALFREDO - https://youtu.be/LPPcNPdq_j4
►AUTUMN CHICKEN SALAD - https://youtu.be/bFeBTWGh5N8
►CHICKEN TETRAZZINI CASSEROLE - https://youtu.be/dlMlv_85wnI
►GARLIC BUTTER STUFFED CHICKEN - https://youtu.be/vX1fq-XcNMQ
►SPATCHCOCK CHICKEN - https://youtu.be/iTZKKdUoY7w
►HOW TO CUT A CHICKEN - https://youtu.be/r86SgKX_8p0
►CHICKEN PESTO ROLL-UPS - https://youtu.be/mmoJG5F8GhM
►CHICKEN MADEIRA - https://youtu.be/nylQ01eEnZQ
►AVOCADO CHICKEN SALAD - https://youtu.be/brdYAn6EZcU
►CHEESY CHICKEN FRITTERS - https://youtu.be/i7rkXjH-huI
►CHICKEN STIR FRY - https://youtu.be/NqYQ7yG41fM
►CREAMY CHICKEN & RICE - https://youtu.be/5atHVns-q9M
►TERIYAKI CHICKEN - https://youtu.be/D1DDxp1Gc6I
►CHICKEN MEATBALLS IN CREAM SAUCE - https://youtu.be/il7HON8COkE
►CHICKEN & MUSHROOM CASSEROLE - https://youtu.be/FU_The50Kis
►CHICKEN CHILI - https://youtu.be/oOM88HjHYcY

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Stuffed Chicken Parmesan Recipe (with Gluten Free Option)

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The most viewed stuffed chicken parmesan recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Stuffed Chicken Parmesan Recipe

The most viewed stuffed chicken parmesan recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine