tacos with tofu

These Smoky Tofu Tacos are a prime example of fusion street food - bursting with Tex Mex and Indian flavors and packed with protein and fiber from tofu and black beans, and they are ready in less than 30 minutes.

Easy Smoky Tofu Tacos

onion

red bell pepper

green bell pepper

green chili thinly sliced ((Serrano, Indian

salt

cumin

black pepper

cayenne or use less for less heat

garlic powder

onion powder

dried fenugreek leaves (kasoori methi) mustard

water

can of black beans black beans

chili powder

ketchup

tortillas

lettuce, (chopped cilantro, lime juice

Jalapeno slices or picked jalapeño slices as needed.

Press and cube the tofu if you haven’t already. Heat the oil in a large skillet over medium-high heat. Once hot, add the tofu and toss. Cook until it is golden on some edges. 4-6 mins

Add in onion, bell peppers and green chili and add a generous pinch of salt. Cook until the peppers are starting to get golden on most of the edges. 4-5 mins. Keep stirring in between. If the pan is starting to dry up too much then splash of water and continue.

Add in all of the spices and rest of the salt and toss well. Continue to cook for another 1-2 minutes until the tofu and peppers are seared and coated with the spices. Take off the heat and remove from the skillet.

Cook the tofu

Add all of the ingredients of the black beans into the same skillet. Add 1-2  tablespoons of water and cook until the mixture comes to a good boil. 3-4 mins

Mash some of the beans and taste and adjust salt and flavor. Mix well and set aside.

Make the black beans:

Heat your tortillas on a gas range or toaster oven.

Top them with some chopped fresh lettuce or greens of choice. Add a good layer of the black beans. Then add a good helping of tofu.

Squeeze some fresh lime juice on top, add  cilantro or pickled jalapenos or salsa of choice. You can also add hot sauce. Then serve.

To assemble:

Another unique recipe that hits the mark! Tysm.

Easy, healthy, &amp; delicious! So flavorful! Thank you for sharing!

Very unusual and extremely delicious. Thanks for another winner!

https://www.youtube.com/watch?v=kTMODHn7yjk

These Smoky Tofu Tacos are a prime example of fusion food - bursting with Tex Mex and Indian flavors and packed with protein and fiber from tofu and black beans, and they are ready in less than 30 minutes! They are my quick go to weeknight meal.

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https://www.veganricha.com/easy-tofu-tacos/

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🔪 Favorite Kitchen Tools
* Ozeri Skillet: https://www.amazon.com/dp/B00W8FN3Z4?linkCode=ssc&tag=onamzvegric-20&creativeASIN=B00W8FN3Z4&asc_item-id=amzn1.ideas.LTI6QY3XOMOC&ref_=aip_sf_list_spv_ons_d_asin

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* Victorinox Knife: https://www.amazon.com/dp/B00WEHFU16?linkCode=ssc&tag=onamzvegric-20&creativeASIN=B00WEHFU16&asc_item-id=amzn1.ideas.LTI6QY3XOMOC&ref_=aip_sf_list_spv_ofs_mixed_m_asin

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These TOFU TACOS Have an Indian Twist!

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Easy Smoky Tofu Tacos

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