thermomix side dishes

The cardboard-like unbendable tortillas have long been the bane of a gluten free existence. It's very hard to find delicious soft wraps! Well, until now! We were super excited to find this delicious (and easy!) recipe for gluten free tortillas from King Arthur Flour®, which we have converted for thermo mixers. The cooking process is an interesting one, and much easier to understand by watching Joe in the video below.

Recipe Tester Feedback: "This recipe will now be a staple in our house. Tasty, soft, flexible wraps without gluten – who would have thought it possible. These are amazing and so quick to make!" - Kylie

No: Gluten / Dairy / Nuts
Contains: Egg

Gluten Free Wraps

besan / chickpea flour – 150 grams, or dried chickpeas

plain flour – 210 grams, GF (we used a store-bought mix, Orgran™ brand)

xanthan gum – 1 tsp

egg – 1

If using dried chickpeas (150g), add these to the bowl first. Program 1 minute / Speed 9.

Add plain flour (210g), salt (1 tsp) and xanthan gum (1 tsp) to the bowl. Mix Closed Lid / Turbo / 4 x 1 second blasts. Scrape down sides.

Add water (210g), oil (25g) and egg (1) to the bowl. Mix Speed 5 / 20 seconds. Scrape down sides.

Program 1 minute / Closed Lid / Kneading Function.

Due to the sticky nature of the gluten free dough, it is best to roll out the dough (1 dessertspoon per wrap) between two pieces of lightly oiled baking paper. We cook ours on a flat grill toasted sandwich maker.

https://www.youtube.com/watch?v=wScoBLtGlCA

Joe from The 4 Blades shows how to cook the world's best gluten-free tortillas!
Listen to Episode 7 of The 4 Blades podcast to hear the recipe for the batter. 
http://bit.ly/1021N45

Cook Gluten Free Tortillas!

These deliciously crispy potatoes (with a fiery ‘brave’ sauce) are a twist on a traditional Spanish classic. Typically they are cooked in the pan until crispy, but we have utilised an awesome technique we learnt from Alyce Alexandra, in her book Quick Fix: Every Occasion. The potatoes are steamed with your thermomixer and then ‘chuffed’ with your thermomixer before being baked. The result is a potato that is crispy on the outside and soft on the inside. Typically the potatoes aren't seasoned, but we were inspired by Jamie Oliver’s version of the dish (which is delicious and can be found in his ‘Jamie Does…’ book), so we included a seasoning on the potatoes too. This recipe makes ample sauce. It’s great to freeze and pull out for next time you make the potatoes (and there will be a next time!), to put with the Tortilla de Patatas or to use as a pizza sauce.

We featured this recipe in Episode 49 of The 4 Blades podcast.

No: Gluten / Dairy / Egg / Nuts

Patatas Bravas

potatoes – 1kg, medium, washed / peeled and quartered

garlic cloves – 2

fresh rosemary – 2 stalks, leaves only

olive oil – 20

thyme – 1 tsp

pepper – freshly cracked, to taste

garlic cloves – 4

chillies – 3, deseeded

carrot – 1, chopped into chunks

tin, chopped / crushed

red wine vinegar – splash

salt –

pepper –

Add 800g of peeled or washed &amp; quartered potatoes in the lower dish of the steaming attachment.

Program 15 minutes / Steaming Temperature / Speed 3.

Once potatoes have finished steaming, set aside, tip water out and dry bowl.

Add garlic (2) and the leaves from 2 sprigs of fresh rosemary to the bowl. Speed 5 / 5 seconds.

Add paprika (1 tsp), dried thyme (1 tsp), salt (1 tsp), olive oil (20g) and the potatoes to the bowl. Reverse+Speed 4 / 5 seconds.

Tip mixture onto a lined baking tray, spread out evenly and cook in the oven for 25 minutes.

Add onion (1), garlic cloves (4), red chillies (3) and carrot (1). Speed 5-6 / 2 seconds.

Add olive oil (20g) to the bowl. Program 8 minutes / 110C* / Speed 2.

Add tomatoes (400g) to bowl with red wine vinegar (splash), salt and pepper (to taste). Program 10 minutes / 110C* / Speed 2.

Once cooking is complete, blend by programming 1 minute / Speed 9, raising the speed slowly from 1-9.

Once potatoes have finished cooking, remove from heat.

Serve potatoes drizzled with bravas sauce, or to the side for dipping.

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Top 2 thermomix side dishes recipes from across the web

The most viewed thermomix side dishes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Gluten Free Wraps

Patatas Bravas

The most viewed thermomix side dishes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine