tofu tiramisu

This much healthier version of tiramisu is a super easy dessert to prepare and it&#039;s dairy-free, vegan, and gluten-free. The preparation doesn&#039;t require any cooking or baking. It makes a nice dessert that is much lower in calories and fat compared to traditional tiramisu.

Easy No-Bake Silken Tofu Tiramisu

instant coffee

Tbsp water

60 gr oats (old-fashioned

600 gr silken tofu (drain off liquid)

80 gr sugar (you can use keto-friendly sweetener too)

tsp vanilla extract

salt

Cocoa powder

sweetened or unsweetened coconut flakes or coconut chips

Mix instant coffee with hot water. Pour this over to the oats and let them soak when you prepare the rest

Prepare the base layer:

Drain off liquid from the tofu if any. Put the tofu and the rest of the ingredients for tofu layer in a blender and whiz until smooth and creamy. Have a taste to see if the mixture is sweet enough for your taste. You can always add more sugar/sweetener and give it a brief whiz again after adding more

Prepare the tofu layer:

Get 4 cups/bowls/ramekins with about 6 oz capacity. Portion out the oats into each one as equally as you can. Next, portion out the tofu mixture into each one and smooth the top. Let them chill in the fridge uncovered for at least 4 hours (I know, this part sucks. I wish I could eat right away)

Assembling:

When ready to serve, dust with some cocoa powder and top with some coconut flakes or chips if you want. Tuck in :)

Serving:

This can be kept in the fridge for about 2-3 days. Cover with a cling wrap and keep in the fridge. The longer you keep, the &quot;watery&quot; it will be. I do not recommend freezing as it will change the texture and makes it grainy

Storing:

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Easy No-Bake Silken Tofu Tiramisu

Top 1 tofu tiramisu recipes from across the web

The most viewed tofu tiramisu recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Easy No-Bake Silken Tofu Tiramisu

The most viewed tofu tiramisu recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine