tomato pie recipe

It is a terrific dish when your garden tomatoes are in season, or when you have a few extras that you purchased in the super market. The notes on this recipe are important, so please read them!

Southern Tomato Pie Recipe

Tomatoes,

Sea Salt

Pie Crust

Basil

Shallots

Garlic Clove

Shredded Mozzarella Cheese

Shredded Cheddar Cheese

¼ tsp Ground Black Pepper

Mayonnaise

Southern Tomato Pie Recipe - Cheesy, herbaceous classic deep south Tomato Slab Pie is made in a sheet pan for easy baking and serving, and is great for feeding a crowd!

all-purpose flour

sea salt

sugar

butter,

milk

Borden® Sharp Cheddar Cheese Shreds

Borden® Four Cheese Mexican Shreds

mayonnaise

garlic, (minced)

scallions, (chopped)

basil ribbons ((julienne))

tomatoes, (sliced)

Place the flour, salt, and sugar in a food processor. Pulse to combine. Then add the cold butter cubes and pulse into a fine pebble mixture. Add 6 tablespoons cold milk and pulse until the dough comes together into a smooth ball. If needed, add 1-2 more tablespoons milk. Press the dough into a flat rectangle and wrap in plastic. Refrigerate for at least 30 minutes.

Preheat the oven to 350 degrees F and move an oven rack to the low position. In a bowl, mix the Borden® Sharp Cheddar Cheese Shreds, mayonnaise, garlic, and scallions. Slice the tomatoes into 1/4 inch rounds and lay the slices on paper towels to drain off excess juices.

Roll the chilled dough out on a piece of wax paper, into a 12 X 17-inch rectangle. Flip the dough over onto a 10 X 15-inch jelly roll pan. Remove the wax paper. Turn the edges of the dough under and crimp with a fork against the rim of the baking sheet.

Spread the cheese-mayo mixture over the surface of the crust. Lay tomato slices over the mixture. Cut some tomato slice in half to fill in empty sections along the sides. Sprinkle the basil ribbons over the tomatoes. Then cover the surface of the pie with Borden® Four Cheese Mexican Shreds.

Bake on the low rack for 30 minutes, until the crust is golden and the cheese has melted. Cool for 5 minutes, then cut and serve warm.

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Southern Tomato Pie

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Southern Tomato Pie Recipe

Southern Tomato Pie Recipe

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Southern Tomato Pie Recipe

Southern Tomato Pie Recipe

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