vegan green goddess

Inspired by Trader Joe&#039;s avocado green goddess dressing, this fresh and light version is made without oil and packs so much vibrant flavor and nutrition! Use it as a dressing, sauce, dip, or spread. Gluten-free, oil-free, soy-free, nut-free, and vegan.

Avocado Green Goddess Dressing (Oil-Free)

parsley

chives

basil (About 10 to 12 leaves.)

garlic,

medium/large ripe avocado

lemon,

lemon juice

apple cider vinegar

fine sea salt

black pepper

water

Process

In a food processor combine the parsley, chives, basil, and garlic, and blend until chunky, about 5 seconds.

Slice the avocado, and scoop the flesh into the food processor. Add the lemon zest and juice, vinegar, ¾ tsp salt, pepper, and 1/4 cup water. Process until as smooth as you like. For a thinner consistency add water 1 tablespoon at a time.

Taste

Taste and adjust salt, pepper, and lemon, as desired. Serve right away, or store in an airtight container until ready to use. See Notes for storage tips.

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The most viewed vegan green goddess recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Avocado Green Goddess Dressing (Oil...

The most viewed vegan green goddess recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine