vegan jackfruit carnitas

Make these vegan carnitas with jackfruit for a tender, tasty alternative with a healthy twist. It&#8217;s great for taco night!

Vegan Jackfruit Carnitas

Tbsp oil

onion, sliced

tins (560 grams) jackfruit, drained

tsp garlic granules

oregano

tsp cumin

tsp smoked paprika

orange, juice only

Tbsp yeast extract

maple syrup

Worcester sauce

Tbsp passata

Method

<ol><li>Add the oil to a saucepan, then add the onion and jackfruit and cook for 3-4 minutes until they begin to soften. Then add the garlic, oregano, cumin and paprika and cook for a further 2-3 minutes.</li><li>Next, add the orange juice, yeast extract, maple syrup, vegan Worcester sauce and passata. Cook for a further 4-5 minutes until the liquid has almost absorbed then mash the jackfruit.</li></ol>

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Top 1 vegan jackfruit carnitas recipes from across the web

The most viewed vegan jackfruit carnitas recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Vegan Jackfruit Carnitas

The most viewed vegan jackfruit carnitas recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine