vegetarian thanksgiving recipes

Looking for an amazing low-carb stuffing recipe? This Cauliflower Stuffing from Delish.com swaps in cauliflower for bread for the best side dish ever.

Best-Ever Cauliflower Stuffing

butter

onion, chopped

carrots,

celery stalks, chopped or thinly sliced

head cauliflower, chopped

c. (8-oz.) package baby bella mushrooms, chopped

Kosher salt

black pepper

c. parsley

tbsp. rosemary

tbsp. sage

c. low-sodium vegetable or chicken broth

Why are you skipping the bread in stuffing?

Great recipe for my low carb family!  They loved it with the pork sausage too!

Just made this. DELICIOUS!!! Added a pound of spicy pork sausage otherwise made the exact recipe. Will definitely be making this again and again.  Thanks for a great recipe!

I made this for myself trying to save my WW points for Thanksgiving.  I made regular stuffing as well for everyone else.  I used fresh herbs and vegetable broth...  Everyone loved it.  Most preferred it over the regular stuffing from the bird.

I also fried a roll of pork sausage and crumbled it into the stuffing. Sooooo delish!

This was awesome...and even better day 2 and 3. We added pork sausage too. I was so shocked that it tasted like stuffing.

I want to make this! Has anyone tried it stuffed in a turkey?

Absolutely delicious!  I was very skeptical about trying this. I made it last night to test it before thanksgiving. It was good last night, but even better today. I’m going to make it a day ahead of time for thanksgiving. I will also put it in the oven to reheat and ray it out a bit. Did not miss the bread!  Thank you!

If you love the herbs and spices of stuffing, then you'll love this side dish, I couldn't get enough of it and made it thanksgiving day plus several more times last fall!

https://streaming.hearstdigitalstudios.com/7353c150-3941-4b94-84fd-e92bec1d1e96/video_rover_16x9_1080p_hd_1540504345_56953.mp4

Cauliflower Stuffing Is the Low-Carb Side Everyone Wants This Thanksgiving!

This sweet potato casserole is one of our favorite vegan thanksgiving recipes!

Vegan Thanksgiving Recipes: Sweet Potato Casserole

sweet potatoes

extra-virgin olive oil (more

almond milk (more if necessary)

ginger

sea salt

sage leaves

whole rolled oats

pecans (more for garnish)

walnuts (more for garnish)

½ garlic clove

maple syrup

olive oil

thyme leaves

rosemary

Preheat the oven to 425°F. Line a baking sheet with foil and brush an 8x11-inch baking dish, or similar, with olive oil.

Use a fork to poke a few holes into the sweet potatoes. Place on the baking sheet and roast until very tender, about 60 minutes.

Make the crumble topping: In a food processor, place the oats, pecans, walnuts, garlic, maple syrup, olive oil, thyme, rosemary, and salt and pulse until just combined. Remove and set aside.

Scoop the cooked sweet potato flesh out of the skins and place in a food processor. Add the olive oil, almond milk, ginger, salt, and several grinds of pepper and process to combine. Spread the mixture into the baking dish.

Sprinkle with the crumble topping, additional nuts, and sage. Drizzle with olive oil and bake 20 minutes or until the topping is browned and crisp.

Here's a collection of our favorite vegan and vegetarian Thanksgiving recipes. From appetizers to dessert and everything in between, we hope you find some inspiration here! Mushroom Wellington: 

A Vegetarian Thanksgiving Dinner

olive oil (or butter)

mushrooms, sliced, stems OK (except Shiitake stems)

onion,

garlic cloves, rough chopped

salt

sherry wine

balsamic vinegar

chopped, toasted pecans

pepper

truffle oil

“Egg” wash – use nut milk, cream oil egg

Make sure your puff pastry is thawed before you start -cold, but thawed. (Note if it is too warm, it may fall apart, if too cold, it will be too stiff to roll.)

MAKE THE FILLING

Heat oil in an extra-large skillet or dutch oven, over medium-high heat. Add mushrooms, onions, garlic, salt and rosemary and saute, stirring often, until mushrooms release all their liquid. Turn heat down to medium, and continue sauteing until all the liquid has evaporated, be patient, this will take a little time! Once the mushrooms are relatively dry in the pan, splash with the sherry wine and balsamic vinegar and again, sauté on medium heat until all the liquid has cooked off. This is important- you absolutely do not want a watery filling ( it will turn into a mess!).  Add the toasted chopped pecans, pepper, truffle oil. Taste, adjust salt to your liking. At this point, you could fold in some cheese if you like.

Let the filling cool

15-20 minutes (you could make the filling a day ahead and refrigerate).

Fill 2 Puff Pastries

  Carefully unroll the puff pastry onto a parchment-lined baking sheet (if it seems stiff, let it thaw a few more minutes until pliable).  Place half the filling in a mound along the center (see photo) and working quickly, roll the pastry up, and over, seam side down. Fill and roll the second sheet.

Brush with the egg or eggless wash

Score the pastry

using a razor blade or sharp knife with your choice of design &#8211; cross-hatch, herringbone, leafy vine or just simple diagonal slits.

Bake

Place the sheet pan on the middle rack in the oven for 35 minutes, checking at 2o mins, and rotating pan for even browning if necessary. Let the pastry bake until it is a really deep golden color &#8211; to ensure it&#8217;s done and flaky all the way through. You may need to add 5 more minutes depending on your oven. Convection will help if you have this setting (use it for the last 5-10 minutes) Please, let&#8217;s not have any pale pastries!!! Nice and golden!

Cool

for  5-10 minutes before cutting and serving. Garnish with Rosemary Sprigs. It&#8217;s OK to serve at room temp, but warm is best.

Everything we made turned out perfectly. Thanks for so many delicious recipes.

https://content.jwplatform.com/videos/QrXuRpdT.mp4

Mushroom Wellington- a simple, elegant, vegan main dish, that can be made ahead, perfect for Christmas, Thanksgiving or any holiday! 

Top 3 vegetarian thanksgiving recipes recipes from across the web

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Best-Ever Cauliflower Stuffing

Vegan Thanksgiving Recipes: Sweet P...

A Vegetarian Thanksgiving Dinner

Top 3 vegetarian thanksgiving recipes recipes from across the web

The most viewed vegetarian thanksgiving recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Best-Ever Cauliflower Stuffing

Vegan Thanksgiving Recipes: Sweet P...

A Vegetarian Thanksgiving Dinner

The most viewed vegetarian thanksgiving recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine