what is sofrito

If you know some recipes from Spain then you know that the backbone of Spanish cooking when we talk about savory dishes is onion, garlic, and olive oil.

There is a recipe that allows you to cook these and other vegetables to perfection, and have a sauce that can be used in different ways.

We are talking about the Spanish sofrito recipe.

Easy Spanish Sofrito Recipe

onion

red bell pepper

green bell pepper

tomato

garlic

salt

Olive oil

Peel the onion and chop it into small...

Peel the onion and chop it into small pieces.

Chop the bell peppers as finely as possible....

Chop the bell peppers as finely as possible. Be sure to remove the seeds and the inedible parts.

Heat a saucepan with a drizzle of olive...

Heat a saucepan with a drizzle of olive oil (you can pour it by eye or about 5 tablespoons), add the chopped vegetables and fry for 10 minutes. While you are cooking, always stir from time to time so that the flavors mix and the vegetables do not stick.

Meanwhile, mince the garlic, and when the peppers...

Meanwhile, mince the garlic, and when the peppers and onion are soft, add the garlic to the pan, and let it fry for another 10 minutes.

While that is cooking, peel and crush the...

While that is cooking, peel and crush the tomato (in a food processor or cut it into small pieces). Add it to the pan, add salt and cook for 5 more minutes.

Mix a little so that everything is well...

Mix a little so that everything is well mixed and the sofrito it's ready.

Sofrito is essential flavor base used in Puerto Rican and Caribbean cooking, but you can use it to jazz up just about anything from rice and beans, to savory meat braises and scrambled eggs.

Puerto Rican Sofrito Recipe

peppers

garlic (peeled with the cloves left whole)

Anaheim pepper (deseeded

olive oil

white vinegar (optional)

cilantro (with the thicker stems removed)

oregano leaves (packed)

Add the sweet peppers, garlic, red and green pepper, Anaheim pepper, onion, oil, vinegar, and salt to the bowl of a food processor or blender. Pulse until the ingredients are roughly chopped.

Add the cilantro and oregano (or culantro, if available). Process/pulse again until it reaches a thick and even consistency. You may need to stop, remove the lid, and scrape down the sides of the bowl 1-2 times, to ensure everything is evenly incorporated.

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Easy Spanish Sofrito Recipe

Puerto Rican Sofrito Recipe

Top 2 what is sofrito recipes from across the web

The most viewed what is sofrito recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Easy Spanish Sofrito Recipe

Puerto Rican Sofrito Recipe

The most viewed what is sofrito recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine