whiskey cocktail recipe

This classic whiskey sour is made from scratch with fresh lemon juice simple syrup and a dash of egg has a full-bodied flavor, and lots of zing to compliment your favorite whiskey.

Whiskey Sour

oz bourbon (60 milliliters)

oz fresh lemon juice (22 milliliters)

oz simple syrup (15 milliliters)

oz egg white (14 grams, optional)

Angostura bitters

Pour the bourbon, fresh lemon juice, simple syrup and egg white into a cocktail shaker.

Close and shake vigorously.

Strain the drink into a coupe glass.

Add a few splashes of Angostura bitters.

INSTRUCTIONS

A delicious fall cocktail similar to an Old Fashioned made with bourbon, persimmon simple syrup, and orange bitters.

Bourbon Persimmon Cocktail

bourbon

persimmon syrup

orange bitters

persimmon wheel or orange peel

Add all of the ingredients to a mixing glass with fresh ice. Stir until nice and cold.

Strain into a cocktail glass with a large ice cube. Garnish with a persimmon wheel or orange peel. Cheers!

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Whiskey Sour

Bourbon Persimmon Cocktail

Top 2 whiskey cocktail recipe recipes from across the web

The most viewed whiskey cocktail recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Whiskey Sour

Bourbon Persimmon Cocktail

The most viewed whiskey cocktail recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine