whiskey salmon

If you love salmon my Irish Whiskey Salmon is going to become one of your all-time favorites. This flavorful dish might even turn a salmon hater into a salmon lover. It&#039;s perfection on a plate!

Irish Whiskey Salmon

salmon

Irish whiskey (or bourbon)

honey

cider vinegar

thyme (dry

Parsley

lemon zest

vegetable oil

salt

pepper

Mix together all the ingredients (except the salmon) together to make the marinade.*Make sure the honey is fully incorporated into the marinade.

Reserve 3 tablespoons of the marinade to use when serving the salmon

Place the salmon fillets in a baking dish or ziplock bag and pour the remainder of the marinade over the salmon.  Make sure to get both sides in the marinade.  *Marinate the salmon in the refrigerator for 30 minutes to one hour

After marinating, wrap the pieces of smoked salmon on the top side of the salmon fillets. The smoked salmon does not have to go all the way around the fillet.*You want the slices of smoked salmon on the top of the fish so it can crisp up.

Preheat oven to Broil

Place the salmon with the marinade in a baking dish, smoked salmon side up. Brush the salmon liberally with the marinade and place the baking dish under the broiler.Broil the salmon for 8-10 minutes or until it starts to get nicely browned on top. This should yield a crispy on the outside and moist on the inside salmon, just a touch underdone.  If you prefer well-done salmon, reduce the broiler temp to 400 and continue to cook for 3-4 minutes longer after the initial broiling.

Feel free to baste the salmon with the marinade in the baking dish once during the process.

Use the reserved marinade to baste the salmon before serving.

Oven baked salmon fillet glazed with delectable authentic Irish whiskey sauce. Double the salmon to serve a larger party - the whiskey glaze recipe yields a plentiful amount.

Irish Salmon with Whiskey Sauce 

granulated sugar

+ 1 tbsp cold water

water

tbsp Irish whiskey

lbs salmon fillet*

olive oil

salt and pepper,

https://www.youtube.com/watch?v=tQvvISmAsvI

This authentic Irish whiskey sauce can be served with crispy bacon chops or used as a glaze for salmon and ham. It also has numerous dessert uses or you can simply use it instead of maple syrup with breakfast items. 
FULL RECIPE: https://www.craftbeering.com/irish-whiskey-salmon/

Irish Whiskey Sauce

Top 2 whiskey salmon recipes from across the web

The most viewed whiskey salmon recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Irish Whiskey Salmon

Irish Salmon with Whiskey Sauce

Top 2 whiskey salmon recipes from across the web

The most viewed whiskey salmon recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Irish Whiskey Salmon

Irish Salmon with Whiskey Sauce

The most viewed whiskey salmon recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine