white pizza recipe

This White Pizza from Delish.com has one special (and potent!) ingredient.

White Pizza

Vegetable oil,

cornmeal,

c. extra-virgin olive oil

garlic,

c. ricotta

kosher salt

tsp. black pepper

oregano

thyme

c. shredded mozzarella, divided

c. pecorino Romano, divided

red pepper flakes,

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Homemade pizza dough is super easy to make—when you have a killer dough. This recipe from Delish.com couldn't be simpler.

Homemade Pizza Dough Is SO Worth It

Think cheese pizza is boring? Try changing it up with the more sophisticated White Pizza recipe. An herb and garlic infused olive oil is spread on a pizza crust that is topped with three cheeses for a delicious, cheesy pizza.

White Pizza Recipe

pizza dough*

rosemary

extra virgin olive oil

ricotta cheese

mozzarella cheese

Parmesan cheese

red pepper

Place a pizza stone in the oven**. Preheat the oven to 450º-500ºF for at least 30 minutes.

Lightly flour a piece of parchment paper and flatten the pizza dough into a large circle, about 14” in diameter.

In a small bowl, combine the garlic, rosemary and olive oil. Brush the olive oil mixture over the crust.

Dollop the ricotta evenly over the crust and gently spread it out. Sprinkle on the mozzarella and the parmesan cheeses. Sprinkle crushed red pepper over the top &#8211; you only need a little bit &#8211; less than half a teaspoon, depending on how much heat you want.

Bake the pizza in the preheated oven until the edges are browned and the cheese is melted, about 10-12 minutes.

Really good pizza.  I added roasted red peppers and cooked spicy chicken sausage. Delish!

An enigmatic cheese, Taleggio makes its presence known with a pungent, meaty aroma but it actually has a pleasantly mild, buttery and elegant flavour. Begin this recipe 1 day ahead.

Taleggio pizza with onion, potato and rosemary recipe

red onions, thinly sliced

tsp caster sugar

tbs finely chopped rosemary

Mauri Taleggio cheese (substitute regular Taleggio), thinly sliced

yeast

(750 grams) tipo ‘00’ flour

tbs extra virgin olive oil

A perfect white pizza with white sauce, wild shiitake mushrooms caramelized onions, and two different cheeses.

Wild Mushroom White Sauce Pizza Recipe

pizza dough

white pizza sauce

shiitake mushrooms

onion

arugula (Optional)

Warm Oven

Prepare your pizza oven. We do a Neapolitan style which we cover in our Neapolitan Pizza Recipe targeting 1,000 degrees in the oven and a stone that is 700 degrees. For the oven see notes below.

Build

Lightly coat the pizza peel with flour. Gently form the pizza dough into an 11 – 13 inch circle on your pizza peel. With a large spoon add the sauce to the center and then even it out on the dough. Follow the sauce with the cheeses. Drop the crumbled fresh mozzarella and ricotta evenly over the white pizza sauce. Top with the onions and the mushrooms.

Cook

Gently shift the pizza on the peel to make sure it will slide slightly. If not carefully lift the edge of the pizza and dust the peel with more flour. Then slide it onto the pizza stone.

Turn

With a pizza peel slowly turn the pizza in quarter turns every 15 seconds until its cooked through with the edges crusty and browned and the cheese melted.

This white pizza recipe is easy, cheesy, and delicious! It&#39;s topped with a flavorful garlic oil and creamy ricotta, melty mozzarella, and nutty Parmesan cheese. Serve it with a big chopped salad or green salad at your next pizza night.

pizza dough (store-bought

olive oil

garlic

Heaping ½ cup whole milk ricotta cheese

thyme leaves (chopped)

lemon zest

sea salt

Cornmeal (for stretching the dough)

mozzarella cheese (torn)

Parmesan or pecorino cheese

basil leaves (for garnish)

Red pepper flakes

Prepare the pizza dough according to our recipe, or if using store-bought dough, let it sit at room temperature for 1 hour before stretching.

Preheat the oven to 500°F (or as high as your oven goes).

In a small bowl, stir together the olive oil and garlic.

In a medium bowl, stir together the ricotta, thyme, lemon zest, and salt.

Dust a baking sheet with cornmeal. Place the pizza dough on the baking sheet and stretch it into a large circle or oval. Use a fork to poke holes all over the dough. Par-bake for 5 minutes.

Remove the crust from the oven and dock with a fork again to remove any air bubbles.

Brush the garlic oil over the pizza crust, then dollop the ricotta mixture onto the center. Spread into a thin layer, leaving a 1-inch border around the edges. Top with the mozzarella followed by the Parmesan.

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White Pizza

White Pizza Recipe

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Top 5 white pizza recipe recipes from across the web

The most viewed white pizza recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

White Pizza

White Pizza Recipe

Taleggio pizza with onion, potato a...

Wild Mushroom White Sauce Pizza Rec...

White Pizza

The most viewed white pizza recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine