yakisoba noodles recipe

Yakisoba is a classic Japanese stir fry noodles recipe with a salty, sweet, sour and spicy sauce. You can make it simple with cabbage, onions and scallions or add your favorite veggies and protein.

15 Minute Easy Yakisoba Noodles Stir Fry

soy sauce

Tablespoon white sugar

red pepper flakes

rice vinegar

water or broth

vegetable oil

onion, vertically sliced

cabbage

scallions, chopped

Follow package instructions to heat and separate noodles.

Combine the soy sauce, sugar, red pepper flakes,...

Combine the soy sauce, sugar, red pepper flakes, vinegar, and water in a small bowl and whisk to combine.

Heat the vegetable oil in a large saute...

Heat the vegetable oil in a large saute pan or wok set over medium-high heat. Add the sliced onions and stir fry for 1 minute. Add the cabbage and cook for another 2 minutes until softened. Add the prepared yakisoba noodles and toss well.

Pour the sauce into the pan and toss...

Pour the sauce into the pan and toss to coat the noodles. Stir fry for 3 to 4 minutes until heated through. Turn off the heat and add the scallions. Serve hot.

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15 Minute Easy Yakisoba Noodles Sti...

Top 1 yakisoba noodles recipe recipes from across the web

The most viewed yakisoba noodles recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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15 Minute Easy Yakisoba Noodles Sti...

The most viewed yakisoba noodles recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine