Step 1

(Makes a 1b loaf)Add all ingredients in order given. This is critical!

Step 2

When adding salt, pour it around the outer edge of mixture, away from yeast.

Step 3

When adding sugar, pour it around the outer edge of mixture, away from yeast (opposite the salt)

Step 4

Yeast should be added last. Dig a small crater in the middle of the flour,  away from the salt, sugar and water.

Step 5

Set bread machine on most appropriate setting - for my bread make it's the "normal mode" setting (the same setting I'd use to make a regular loaf of white bread).

Step 6

** It is really important that you follow your manufacturer's operating instructions for your bread machine when attempting to make any bread.