Step 1

Mix pancake mix, vanilla and water until well combined in a small bowl.

Step 2

Heat a large nonstick skillet over medium-low heat and spray with oil.

Step 3

Dip each cookie into the pancake mixture using a fork, then onto the skillet in an even layer (in batches) without touching.

Step 4

Cook until the bottom sets, flip and cook until golden, 2 to 3 minutes more.

Step 5

Repeat with remaining batter and cookies.

Step 6

Sprinkle with confectioners' sugar.