Step 1

Whisk all of teriyaki sauce ingredients in a small bowl.

Step 2

On medium heat in a cast-iron skillet brown chicken in oil until cooked on all sides and slightly crispy. *If pan isn't hot enough the chicken will steam so make sure pan is hot but not burning.*

Step 3

Add teriyaki sauce to cooked chicken and stir for 1 to 2 minutes for sauce to thicken.

Step 4

Stir in broccoli with chicken and sauce. Serve over rice with sprinkled sesame seeds and enjoy!